CLASSIC HUMMUS RECIPE ❤️ | Modernist Cuisine EP3 | #shorts

[Crafians]

EP3: CLASSIC HUMMUS RECIPE ❤️
MODERNIST CUISINE

I was really confused with this one. After much thinking, only Hummus clicked to me. The only problem I had was with the texture, but that was the trade off that I had to make.
I decided to counter that with Tuile and the Tart Shell.
Let me know your thoughts 💭

Comment below if you want the recipe ⬇️

[Garv_Suri]

A tip remove the skin of chickpeas by submerging them in cold water . Ut will make it even smoother

[kacygreene]

i have a question, i genuinely mean no hate but if you take away the classic chole gravy to make it hummus, how is it even considered chole bhature anymore, it's just hummus? it's not even the same dish? if I take naan dough and use it to make a pizza base it won't be called a naan anymore?
i could be wrong but I am curious to understand your reasoning

[adityaaggarwal]

You over toasted the sesame seeds. It should be slightly brown or creamish in color, yours are dark brown. Might give extra nutty flavor or even bitter sometimes.

[Desigirlpriya]

Make dressing of chillis salad : santa fe grilled chicken salad dressing (tahini sauce)

[HamzaKhan-zxty]

Bro....i appreciate this sereis but....if you keep the originality of the dish ...it will be much more interesting

[foodietravellersumit]

This dish is famous in the Middle East

[prathambhatia]

Bro do a best 🍟fries recepie which is quick and crispy

[shashankgupta]

So you mean you have converted chhole to hummus before anyone else?

[Rudra-osov]

Ye kay hai
Muje chakkar AA Raha hai dekh kar😂😂

[Thanos_]

Ye video dekh ke aise lagta hai ki khana bana raha hai ya koi experiment
What does .5% baking soda even mean??