Easiest way to make Caramel...

[Yung_Kreezy]

Best chefs tip I’ve ever heard “I don’t fucking know just make it look like the picture”

[ef]

For some reason caramel videos have been popping up like crazy in my feed lately. This is the first one with propper technique, nice!

[Karen-suxm]

I've just wasted half a bag of sugar trying to make caramelised sugar using the with water method. . Did this as a last resort and had perfect caramelised sugar the first time!!! Thank you❤

[fatemagamal]

I've tried making it.. I'd recommend you get your stuff ready (butter and milk) before putting the sugar on heat because once the sugar melts it gets burnt so easily, so be ready and fast. Also if you want the sauce to be more creamy melt one tablespoon of cornstarch in the milk before adding it to the sugar & butter.

[thechickennuggetoffate]

Remember guys: LOW HEAT (I set the fire alarm off)

[triniboss]

I don't usually give "likes, " but the color and consistency are on point!

[mesquitetejas]

Dude, DUDE, WOW!! YES!!! YOU SPOKE TO MY SOUL!!! Like I just started searching sauces, and BOOM! YOURS POPS UP!! THANK YOU!

[jaybee]

Condensed sweetened milk over medium heat…so flipping good. Taste like Carmel

[safiya]

Finally, an easy way to making my favorite. I tried for the first time last week and miserably failed the sugar would not turn to its caramel color doing it your way is much better. Thank you!!

[amichaels]

Pro tip: Use WARM or ROOM TEMPERATURE cream otherwise
it can boil over. ❤

[mapelianbutton]

I'm making a tiny single serve vanilla pudding then a small amount of caramel sauce to go with. This is the perfect recipe for me to enjoy a little bit of dessert just for myself

[Catherine-mpyt]

I'm obsessed with caramel after tasting it made from scratch. I've been practically putting myself in a diabetic Coma for weeks now. I can't stop. It's a magical wonder piece😁

[SongOfSongsOneTwelve]

I smashed that like button because I love caramel.

[mohammedafridi]

One of the best and working recipe ever found on the internet.

[fmknokey]

I made caramel sauce for the first time and I burnt it. I wasn’t going to try again because I didn’t want to waste more ingredients. Great idea to just make a little caramel sauce until you get a handle on making it. I just wish you would have said what amounts to use besides the two Tablespoons of sugar. I guessed. It actually came out great! Now I am not afraid to try a big batch. Especially, since it tastes so good. Thank you.

[MyAlbertC]

Thanks for your recipe. Appreciate your time and sharing 😊

[melissahurd]

Carmel is my favorite sweet. But I've never made homemade Carmel. I need to try it for the filling of some of my cakes I make for my kids and grandbabies birthdays 🎂 🥳

[spicyhummus]

Legend, great tip! And you can carry this advice into many many aspects of life :)

[Michellee]

Thank you so much for this! I've been putting off the attempt because I didn't want to burn a cup of sugar and have to throw it away.

[mymai]

Use caster sugar - it melts well. You can always add a little more sugar on top while it's in the melting stage.