Easy Homemade Caramel | The Carefreekitchen

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This is an easy, step-by-step, how to guide to making sweet, silky smooth, and delicious homemade caramel. You can use this recipe for caramel apples, caramel sauce or as a homemade caramel candy. Also included is instructions to make the most amazing salted caramel candy.

❤️❤️❤️Ingredients:
* 1 cup butter
* 1 cup sugar (white, granulated)
* 1 cup brown sugar
* 1 cup Karo syrup or sometimes called corn syrup
* 1 can sweetened condensed milk--Be sure this is NOT evaporated milk
* 1/4 tsp salt
* 1 tsp vanilla extract
* salt flake for the top of the caramel (optional)

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► Hello there!! My name is Jill with The Carefree Kitchen. I love sharing my love of food with you. I will show you how to make easy and delicious meals your entire family will love.

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i made these yesterday and it’s so good taste exactly like caramel you buy at the store. my siblings and my parents love it

Jazzlyn_
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So good. I substituted the condensed milk for whole milk and it tasted great.

majkrutsch
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Hi Jill, I did make the caramels again for my family for Valentine’s Day and they were super pleased. I cut the candy into squares and rolled them in pecans. Wrapped the Carmel’s in cellophane paper and placed into a tin with hearts. Thanks again

barbarabrown
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Literally the best caramel recipe on the planet, thank you so much!!!

davidpaul
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There is a clip on the thermometer to put it on the side of the pan so you can adjust it do not touch the bottom. I have made fudge and stuff for many years with a candy thermometer you don't just stick it in. Also I used to make the water test with ice instead of cold water

kimlagory
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I made your recipe a week ago and my family loved it. They are already asking for more, so I’ll make it for Valentine’s Day!! Thanks again!!

barbarabrown
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Thank you so MUCH! This is a wonderful recipe. I just watched this video, made a batch and my husband agrees that it's one of the best he's had. ❤️

Mathchickey
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Hello from Alaska. Got snowed in so decided to make these. Never have corn syrup on hand so use honey. Y2K I bought 120 #. Got a few quarts left. Any way I poured mine in silicone miniature brownie pan makes 24. Used the remaining caramel for pretzel 🥨 rods. Awesome. Your recipe is fast. Used to make this with the cream method took about 45 minutes. This is fast. Thanks for posting.

warriorever
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I made this for gourmet apples. Delicious. Very easy and to the point instructions.

corniss
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Thank You so much for your wonderful recipe. Many of the other caramel recipes use the microwave which I never use, plus corn syrup which is not to my tastes. I was already thinking of an alternative. Can’t wait to make these. I can smell them cooking. Thank You again, Juliette

julietteextraterrestrialsi
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I can't wait to try it! I never understood what soft ball stage meant. Thanks for the demonstration 🙂

andreagoble
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I always thought making caramel would be “difficult”, but you have made it look very easy. Thank you SO MUCH 😊

hummingbird
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YUM, my first time making caramels.. YUMMY and I even put them in silicone molds.. Woo hoo, thank you for being spot on with your instructional video <3

loribolden
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I made these today without a candy thermometer (mine broke a few years ago). They are delicious and the nonstick pan was a great idea. Clean up was a breeze. Thanks a million, your tutorial was very helpful.

REALcatmom
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I've just finished making your recipe for caramel.
It's perfect. Thank you so much ❤

robinleakeriffle
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I just made these & they are fabulous!! Perfection at long last!! Thank you so much!!!❤ ❤

beverlypeterson
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I am in love with your caramel candies and your caramel sauces. Thank you Sweets! 🥰

SoCalRonnie
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You taught this so well am tempted to try my hands on it dear. Thanks a lot for the lessons

mabel.e.kgalley
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I just tried this out... absolutely scrumptious!! Thank you much for the recipe!!

harperwilson
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Hello,
Glad I found this method of making caramels. It looks easy to do and makes me want to make some soon. TY for sharing this video with us !!!

curtriceennis