The Best Filipino Chicken Adobo || Authentic Adobo Recipe

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The Best Filipino Authentic Chicken Adobo Recipe, simple and easy to cook, every Filipinos favorite. Perfect with steam rice.

Ingredients:
800 g Chicken ( Thighs )
1/2 cup Soy sauce
1/4 cup Vinegar
5 pcs Bay leaves
1 tsp Peppercorn
1 Onion
1 head Garlic
1/2 tsp Black pepper
1 tbsp sugar (to balance the taste)
Salt to taste
Cooking oil

Thanks for the support guys!

Thank you very much guys for the support! God bless all!

#ChickenAdobo #Adobo #FilipinoAdobo #AdoboRecipe
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Best and simplest adobo recipe I've discovered on YouTube, I have been using this recipe for the last year, salamat!!!!

johnvan
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Well! That's a very nice video. Very clear and appetizing. We can see the sauce get thicker, it really looks promising. Some people just put everything together in a pan and start cooking it, I am sure this technique is better. Today I drove to another city basically to have this for lunch, and I was a little disappointed, it was under seasoned, no sense of vinegar and spices at all. No harm done, but this food suffered the same fate that Taco Bell brought to Mexican food. I then went to the beloved "Manila Bakery" nearby and the reliably delicious hot food was pretty much sold out. Too bad! So it's another thing you have to make yourself, and here we are!

leonardpearlman
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Just finish cooking this. This will be my go to adobo recipe😋

czil_amante
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wow labas na kanin srap ng pag kakaluto

noldcorteztv
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Mawawala ang diet ko pag ganito ang luto sa kusina 😋 👌mapapalakas ang kanin hmmm!!yummy! Kids favorite . Superb!!love laurel ang black pepper!

TheMiniKitjhen
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So yummy po tulo laway ko keep. Cooking

KevinDagsTV
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bet ko yan adobong pinoy sarap ng pagkakaluto

Frankieayeras
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Ang paborito ng bayan adobo for life sarap naman yan sis

AnnexVideoblogs
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Panalo ang adobo na ganyan sis very special!

madamkarunungantv
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My way of cooking adobo is similar! I did manage to video it, too.
Greetings from Scotland

Aroslavsky
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Nai marinate po ba yan for hours or diretso na?

cdimas
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Omg sarap neto.. ung kulo pa lang gutom na ko.. nice video editing.. so relaxing to watch. Thanks for sharing. Watching from Los Angeles.. dala ko na po rice mo.. see ya

jamielizabacani
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What is the best side dish or vegetable for this ulam? I need one for my kids to eat healthy.

jedilady
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When simmering do i use high heat or low heat. Sorry my first time to cook

bry
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Lil advice soy sauce is already packed with sodium no need for extra salt (: Otherwise perfect for me will be making this tonight! Thank you 😊

xoxlilxxsweetkissxox
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Ang sarap hanggang amoy na amoy ko yummy

pilipinainsweden
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Hi po... Same process lng po ba pag pork ang ginamit, tnx po

rinnavalencia
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You forgot a little bit of brown sugar! However it looks delicious 😊

d.daniels
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great cooking skills and recipe sis! absolutely delicious! ayyy kabayan pala!!! hahah full support po!!!! basta adobo da best!

HungryHippoASMR
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How much brown sugar did you used? 😅 The adobo looks really delicious

kurtkendrick