What CAN I eat now that I have Diabetes?

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The number one question people ask after being diagnosed with Diabetes is often "What can I eat?" Registered Dietitian and Diabetes Educator , Holly Moran, is here to help you discover how to easily build a shopping list, develop a working menu and enjoy your food again!

Learn More Here:

Find Diabetes Friendly Recipes here:

Find out more about great ways to swap out sugar using Splenda Products:

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Buy pasta that’s hand made with Ferro grain or other grains. Stay away from regular manufactured pasta. It has higher glucose.

Marino-Gagliano-Luciano
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