How to Cook The Best Rellenong Bangus Recipe

Rellenong Bangus

Hello, I am back again with this all time favorite Filipino Delicacy.

Ingredients

1 bangus or milk fish
1/4 cup raisins
2 tbsp soy sauce
1 lemon or calamansi
3 cloves garlic
1 large carrots chopped
1 small onion
1 cup green peas
2 eggs
2 tbsp oyster sauce
1 cup water
salt & pepper
cooking oil

Thanks again for watching
I hope you learn cooking my RELLENONG BANGUS RECIPE

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[belasajohnel]

only the heart that loves to serve good food for their family will understand the labor of love in preparing such delicacy...kudos!!

[r.aarruejolopez]

1.malinaw ang pagbigkas 2.may sistema sa paggawa 3.ipagpatuloy niyo pa rin pamamahagi ng inyong munting kaalaman sa kapwa nting mga kababayan 4.Keep up your good work

[fritzelcabico]

Why harsh comments guys! Lol! Magpasalamat kayo kasi nag share siya ng recipe niya for free. Spread love. 😊

Thanks for this recipe. I need this for lent season! God bless you!

[ritajacob]

Masarap talaga relyenong bangus ...matagal lng sya gawin...pero sulit naman dahil sariling gawa..happy cooking po.

[ditselife]

Ang galing mg strategy nyo sa pag debone Mam.. And the way kung paano nyo i fry... struggling pa po ako sa pag fry kaya binabalot ko pa sa foil.. pang business po kasi kaya kailangan presentable.. Thanks for the ideas po.. Ganito natin gagawin kong pag debone😊

[shirilineborja]

At dahil holyweek bumalik ako dito para kunin ang recipe ng relyenong bangus. Supe sarap kasi nagustuhan ng family ko last year na gumawa ako.😊
Salamat sa Video na ito natuto akong gumawa ng Relyenong bangus.Masarap ang recipe na ito kaya itry nyo na!😊👌

[marieronrancesvlog]

Relyeno is tedious to make but it’s so delicious. Thanks for sharing. New friend is here. See you around.

[virgiliobautista]

Wow sarap namang yang relleno bangus mo kaya lang matarbaho pala yang sis bibili nalang ako ng luto salamat sa share mo vídeo sis ganda mo pala wacthing from tijuana baja cal mexico 5-4-2019

[vickyholder]

Dear PagkaingPinoy TV salamat sa inyong demo. I'm one novice cook so very thankful ako sa idea on how to prepare and to cook Relyenong Bangus. Please ignore all the negative Vibes out there and continue on sharing your cooking ideas. God bless and stay strong you're an inspiration. Thanks heaps once again from Sydney Australia 🇦🇺

[charitobenipayo]

I love relyenong bangus and I love to eat it tomorrow/ and will definitely enjoy it with rice pilaf, love it.❤❤

[joyceegatacelo]

Thank you for the recipe madam i love to try it

[RedsVarietyNetwork]

Oh ganun lang pala gawin yung relyenong bangus. Salamat po sa pagbahagi..

[candylim-it]

thank you ate for sharing this recipe relyenong bangus, dagdag kaalaman ko nanaman po ito 😘

[marsmamartek]

Nice 😍😍😍mas lalong sasarap na nman pulutan namen dito...salamat sa video

[bybbah]

Thak you a lot, I had the language barrier but your version was more helpful .thank you.

[jonidytalay]

Mas mahirap gawin guyz mas masarap...love you te..share more recipe for free..tnx

[roygonzales]

Thank you thats awesome
Dont pay attention sa mga negative comments, may mga taong ganyan talaga

[rommeljover]

Gagawin ko ito sa Sunday. Thank you natutu na naman ako ng isa pang ulam. Salamat po ng marami.

[duaneduaylen]

All time fave pinoy food a masterpiece because of hardwork thanks for sharing

[danicalifornia]

napaka mabusisi pala nang pagluto neto. naaalala ko lang dati niluluto 'to ng mama at papa ko pag may okasyon. bigla ko tuloy na-miss. ngayong malaki na ko, try ko sya iluto. salamat po sa detalyadong pagtuturo na Ito. more power!