Brad Makes Fermented Hot Honey | It's Alive | Bon Appétit

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We're back for another episode of It's Alive where this time Brad comes armed with a knockout recipe for hot honey with fermented chilies - perfect for drizzling some complex kick over a fried chicken cutlet. Sweet, spicy, umami, we're doing it all with this one, folks.




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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
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It‘s 2022 and Brad is still in our lives. Maybe things aren‘t so bad after all.

arkeag
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As much as I truly love Brad, this wouldn't be the same without the top tier overboard editing. The capsaicin/caspian caption almost made me scream

robertlee
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Brad comin off like a real squid hound in this one

beclops
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Just want you to know brad, you changed the way my family eats. We appreciate the recipes you share and love to see life treating you right. Bless you and yours.

Ryfrye
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I’m dealing with grief over the loss of a loved one. I am watching Brad videos non-stop, and is pulling me out of it. What an exhaulted, joyful spirit he is!

The-new-carnivore-me
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I wish it's alive was a show on Netflix or something. I would watch a whole season of brad just doing stuff like this

Eiji___
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It's been a while since I have checked in with what Brad has been up to, good on him for getting a new place! You deserve it Brad!

TheCacklingHyena
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1. I love Brad. So much.
2. Kitchen is gorg
3. Completely unsurprised that Brad’s a crystal guy

nkathryn
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Brad looks like one of America’s founding fathers with his hair grown out and pulled back.

garrettstephens
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YES! Next level fermented garlic honey! Give Emerel's BAM a run for it's money🤣👍(That fermented garic in honey has been a lifesaver this is there going to be another Matheson and Brad wilderness trip!? The catfish episode is one of my favorite's!

MrNoochie
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Everyone's talking about Brad not having a hat on... Why is NO ONE talking about his PONYTAIL!?!

kalihqabrown
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We were 10 seconds in, I love this man.
*Helluva snack, helluva treat, helluva dinner*

marcoramirez
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oh no, where is the hat? Brad, blink twice if they're holding it hostage

sirephlyrrian
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i miss the clips of "allicin" that would play whenever Brad talked about garlic

bexski
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Really got me deep in my childhood memories talking about Prince Caspian.

imacrazyguy
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There very few people I follow on YouTube. But I love how fun Brad is with these videos. I actually started fermenting my hot sauces because of what he showed me. Thanks Brad!

TheChemicalchrist
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Brad is the reason why anytime im cutting garlic
I always say gotta get that allicin going

BekimOsmaniTR
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Come for the food, stay for the chicken soap opera. 🐓

keturahmaracle
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I've been watching Bon Appétit for a while and Brad has to be my favorite I really need a Bon Appétit Brad shirt that just says "wourder"

YeetMeDadi
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I don’t think I would have made it through covid & lockdown here in the UK without having Brad’s recipes & ideas… trying this one next !

DROPTHERIOT