6 Most Tender Steak Cuts Ranked

Steak is one of the most popular ways to enjoy beef. It’s a classic dish that’s famous all over the world, and with different cuts and methods of cooking, steak lovers can enjoy a variety of flavors every time they dine at their favorite steakhouse.

Personally, I love steak. Even chewy, tough steak. My wife, however, can't stand anything but the most tender, flavorful steaks. So I wanted to so some research to find the most tender cuts of steak out there!

If there’s one thing any steak fan knows, it’s that there are many different cuts in a cow that can be used to make a steak. And because they come from different parts of the cow’s body, they end up having different flavors and textures from one another. Some cuts have soft and tender muscles that melt in your mouth, while other cuts are known for their toughness and leanness.

If you’re new to the whole steak-eating hobby, or you just want to try out some tender steak for yourself, then you’ve come to the right place. We’ve listed some of the most popular cuts found in beef and ranked them in order of tenderness (from least to most tender), so you can get an idea of what’s good and what’s not in that regard.