Tender Beef Round Roast | Recipe | BBQ Pit Boys

One of the most affordable cuts of prime beef is the Round. It's lean, contains very little fat but tough if you don't cook it slow. Slasher injects it, bathes it, and cooks it slow at 275f, and it comes out moist and tender with just a few tips and tricks shown here. We're eatin' guuud tonight, Martha!

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[genefoust]

What can I say Perfect incredible video👍🍺

[patrickhawes]

Who the heck would give this a thumbs down? Cheers 🍻 and pass the meat!

[WeberEnthusiast]

That looks sooo awesome thanks for sharing

[KnoxGTX]

This is absolutely delicious! Thank you!!!!

[jamesbreedlove]

I’m still coming over from ROUND ROCK TEXAS

[farq]

Martha-Martha where are you<>Come-on we are eating round roast and you know it's going to be Guddd

[Joverine]

Looks GUD!
Question:
I’ve got a frozen pork butt in the freezer
Is it best to thaw then slow cook or cook from frozen?

[TimfromAlabama]

Meat from the rear and a nice rear on the door...lol Both look

[spiff]

You want it sliced so thin it only has one side.