3 Easy Japanese Breakfast Recipes - Spicy Rice Ball etc.

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3 Simple Delicious Japanese Breakfast Ideas for Beginners!!
Making side dishes in the morning is a hassle, so I meal prep for it.
You can use these ideas for your lunch or dinner too, so please check it out!

#JapaneseBreakfastRecipe #HealthyBreakfastRecipe #japanesecooking

【CHAPTER】
00:00 Intro
00:12 Simmered Hijiki Seaweed
02:39 Bacon & Corn Potato Salad
04:37 Kinpira Burdock & Carrot
06:15 Boiled Komatsuna
07:27 Pork Miso Soup Breakfast
09:47 Hijiki Rice Ball Breakfast
11:57 Spicy Tuna Rice Ball Breakfast

【INGREDIENTS】
Meal Prep #1. Simmered Hijiki Seaweed

Ingredients [for 2-3 servings]
・0.5 oz (16g) Dried hijiki seaweed
・1 oz (30g) Carrot
・Half of Thin fried tofu
・1-2 Shiitake mushrooms
・2 tbsp Edamame beans (optional)
・1 tsp Sesame oil
・1/2 tbsp Sugar
・2 tbsp Mirin
・2 tbsp Soy sauce
・0.6 cup (150ml) Water*
・1/2 tsp Dashi granules (Hondashi)

*Water to reconstitute hijiki seaweed is not included in the quantity.
======================
Meal Prep #2. Bacon & Corn Potato Salad

Ingredients [for 2-3 servings]
・5 oz (140g) Potato
・1.4 oz (40g) Cucumber
・1 oz (30g) Bacon
・1-2 tbsp Corn
・A pinch of Salt
・2-3 tbsp Mayonnaise
・1/3 tsp Black pepper
======================
Meal Prep #3. Kinpira Burdock & Carrot

Ingredients [for 2-3 servings]
Rice ball
・3.5 oz (100g) Burdock
・1 oz (30g) Carrot
・1 tsp Sesame oil
・1 tbsp Sugar
・1 tbsp Sake
・1 tbsp Mirin
・1 tbsp Soy sauce
・1/2 tsp Dashi granules (Hondashi)
・A pinch of Salt
・1 tsp White sesame seeds (optional)
======================
Meal Prep #4. Boiled Komatsuna

Ingredients [for 1-2 servings]
・3.5 oz (100g) Komatsuna (Japanese mustard spinach)*
・1/2 tsp Sesame oil
・1 tsp Soy sauce
・1 tsp Mirin
・1/3 tsp Dashi granules (Hondashi)
・2 tsp Ground sesame seeds

*Other leafy greens can be substituted.
======================
Breakfast #1. Pork Miso Soup Breakfast

Ingredients [for 1 serving]
・6 oz (170g) Steamed rice

Pork miso soup (Tonjiru)
・1 oz (30g) Thinly sliced pork
・1 oz (30g) Tofu
・1 oz (30g) Daikon
・0.5 oz (15g) Burdock
・0.5 oz (15g) Carrot
・0.7 cup (170ml) Water
・1 tbsp Miso paste
・1/3 tsp Dashi granules (Hondashi)

Side dishes
・Bacon and corn potato salad (Meal prep#2)
・Kinpura burdock and carrot (Meal prep#3)
・Boiled komatsuna (Meal prep#4)

Topping
・Slated plum
・Black sesame seeds
======================
Breakfast #2. Hijiki Rice Ball Breakfast

Ingredients [for 1 serving]
Hijiki rice ball
・6 oz (170g) Steamed rice
・2 tbsp Simmered hijiki seaweed (Meal prep#1)

Kinpira rolled omelette
・2 Eggs
・1 tbsp Kinpura burdock and carrot (Meal prep#3)
・1/2 tsp Oil

Side dish
・Boiled komatsuna (Meal prep#4)

Topping
・Sausage
======================
Breakfast #3. Spicy Tuna Rice Ball Breakfast

Ingredients [for 1 serving]
Spicy tuna rice ball
・6 oz (170g) Steamed rice
・1.5 tbsp Canned tuna
・2 tsp Mayonnaise
・1/3 tsp Soy sauce
・A pinch of Red pepper
・A pinch of Salt
・Nori seaweed

Vegetable miso soup
・Half of Thin fried tofu
・1-2 Shiitake mushrooms
・1 oz (30g) Daikon
・0.5 oz (15g) Burdock
・0.5 oz (15g) Carrot
・0.7 cup (170ml) Water
・1 tbsp Miso paste
・1/3 tsp Dashi granules (Hondashi)

Salmon
・2.5 oz (70g) Salmon
・A pinch of Salt

Side dish
・Simmered hijiki seaweed (Meal prep#1)

Topping
・Fried egg
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I love that you added how long it keeps in the fridge and freezer, that's so helpful! I'll be making your croquettes alongside some cold cucumber seaweed soup and egg roll this weekend, I am very excited to cook a lovely, light dinner for my family. My toddler loves that sweet egg roll haha :)

jasminesmith
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Sometimes preparing meals can feel very difficult, and there’s always a worry if it tastes good, but this is really a good way to start!! Thanks for sharing, much love from Singapore ❤️

jemmashome
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Nice simple recipes! Can't wait to try!

kellyg
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I really like your cooking. I always try to cook one recipe per video by myself and it is delicious every time.
Greetings from germany!

terra
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I love your cooking!! Can i eat them?😂❤❤

kirongmegu
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I don't have a microwave, I will have to prepare the potato for Bacon & Corn Potato Salad the traditional way - boil it in a pot 😅

arashimifune
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I love little deep dust pan like one you use during cooking. Can I get it in US AMAZON?

autry
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Do you have some website where find ingredients cause i’m From Paris and can’t find all in Paris

Animee
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Could I substitute wakame for that other seaweed you used?

judyjohnson
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These recipes look easy and healthy. I want to try the burdock. I live in England where burdock is used in some things, but I have never seen the vegetable.

decemberclouds
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My table will be happy to serve all those happy meals you make.

mykitchenmyhome
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I have never cooked fish on parchment paper inside a frying pan. I’ll have to try that method! Thanks for sharing!

MiindGames
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I want some of those little prep cups with the matching strainer. I really don't need them but they are so cute!

judyjohnson
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I find it so odd to see corn in Japanese recipes. When did this become popular?

kamikazitsunami