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10 Most Popular Foods In Canada #canada
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Some of Canada's most popular dishes include:
Poutine: A dish consisting of fries topped with cheese curds and gravy.
Maple syrup: A sweet syrup made from the sap of maple trees, commonly used as a topping for pancakes and waffles.
Nanaimo bars: A dessert bar consisting of a crumb base, custard filling, and chocolate topping.
Butter tarts: A small pastry tart filled with a mixture of butter, sugar, and syrup.
Bannock: A type of flatbread, traditionally made by Indigenous people in Canada.
Tourtière: A savory meat pie, typically made with ground pork or beef.
Peameal bacon: A type of cured and roasted pork loin, coated in cornmeal.
Jiggs dinner: A traditional Newfoundland meal consisting of boiled salt beef, potatoes, turnips, and carrots.
Caesar cocktail: A popular cocktail made with vodka, Clamato juice, hot sauce, and Worcestershire sauce.
Timbits: Doughnut holes, popularized by the Canadian fast food chain Tim Hortons.
Poutine: A dish consisting of fries topped with cheese curds and gravy.
Maple syrup: A sweet syrup made from the sap of maple trees, commonly used as a topping for pancakes and waffles.
Nanaimo bars: A dessert bar consisting of a crumb base, custard filling, and chocolate topping.
Butter tarts: A small pastry tart filled with a mixture of butter, sugar, and syrup.
Bannock: A type of flatbread, traditionally made by Indigenous people in Canada.
Tourtière: A savory meat pie, typically made with ground pork or beef.
Peameal bacon: A type of cured and roasted pork loin, coated in cornmeal.
Jiggs dinner: A traditional Newfoundland meal consisting of boiled salt beef, potatoes, turnips, and carrots.
Caesar cocktail: A popular cocktail made with vodka, Clamato juice, hot sauce, and Worcestershire sauce.
Timbits: Doughnut holes, popularized by the Canadian fast food chain Tim Hortons.