10 Most Popular Kazakh Foods And Drinks

Traditionally Kazakh cuisine was based on meat and dairy products. But more recently vegetables, fruits, fish, baked dishes, and sweets have been added to the list of delights Kazakhs offer to their guests. Other countries and ethnic groups Uzbeks, Uyghurs, Tatars, Russians and many more have large similarities in their food culture with Kazakhstan.

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Produced: Javkha Ara
Translated: Naranbaatar Tsambakhorloo
Editing of Translation & Voice-Over: Oliver Ortonio
Filmed & Edited: Javkha Ara
Camera: Purevdorj.P, Ganaa Ara
Sound: Baysaa Ara, Altangerel.N
Computer Graphic: Dulguunmurun.Ch, Tuvshee Ara

[enkhzayazundui]

I will visit Kazakhstan one day. Beautiful.

[IlseBelievesInPink]

I'm starting to get interested in Kazakhstan thanks to Dimash Qudaibergen (proud Dear here). It's such a beautiful culture and all these dishes look delicious. ❤❤❤🇰🇿🇲🇽

[cem]

I live in Turkey and my family origin kipscakh from Kazakhstan Allah(Tengri one god) bless with all Kazakhs and Mongols.

[eturkic]

Türkiye'den selamlar hepsi çok lezzetli görünüyor Kazakistan ata yurduna gelmeyi çok istiyorum.

[lbao]

There are also other important Kazakh dishes that did not mention in this video. 1. Jarpa: stew meat with carrots, potato and other vegetables covered with multiple very thin-layered steamed bread.; 2. Manti: steamed buns stuffed with mutton and vegetables. This probably was influenced by Chinese food. In southern China, steamed buns with stuffed meat is called Mantou. 3. Bidai Kuojo. During the Kazakh new year called Nauruz (usually around March 20th every year ), Kazakhs eat a soup called Bidai Kuojo. It's like yogurt soup mixed with 7-8 kinds of seeds like wheat, barley, beans etc.

[prudencesadie]

I lived in Kazakhstan for a short time. Laghman was my favorite and bought it almost every other day. I did try horse sausage from the local supermarket and was so good with onions and some onion. I tried the horse milk and wasn't a big fan but it was great trying Kazakh food.

[hamidnikzad]

I am Hazara from Afghanistan and I love kazak food.

[mariarodriguezferegrino]

I love this country because i' am a Dimash's fan and His country 🇰🇿🤗 hi from México

[adalbertoiglesias]

I’d love to taste this dishes! They look delicious. Samsas and shelpek are the ones that appeal the most to me. Greetings from Panama 🇵🇦

[ninachaudhry]

Thank you for this video. As I am a huge fan (Dear) of Kazakh singer Dimash Qudaibergen I have become very interested to learn what I could of the culture of Kazakhstan which I hope to visit one day. I am an English speaking Canadian & appreciate your video in English. Thank you very much.🥰🇨🇦

[ArChi]

Thanks. I will find some of them when I get there.

[mehdikhan]

Greetings from your Hazara brothers. We have the exact same food But with a twist of persian/ indian food.

[erinwalker]

Kazakhstan 🇰🇿 cusine is underrated. The langman soup 🍜 is awesome!

[Зайчик-ьй]

Любая национальная домашняя еда это гордость и дух каждого человека!!! Особенно когда всех объединяет ДАСТАРХАН!!!

[jisoostan]

I can't live without "kúrt"😭

[tasbykekerey]

Laghman originally from Xi'an(in Tang dynasty called Chang an), China called 拉面（La mian), and Lavsha came from russian word Лапша. Uyghurs and some residential Turkic tribe transfer it with local favorite and little bit change its original name.
p.s. in my opinion 13 century Marco polo take that noodle skilled cuisine into Italy.
We Kazakh call water is Su, milk is Сүт(Su't). In Chinese call water 水(Shui), In Mongolian call milk Сүү.
In our Kazakh language Тәңір(Tangir) mean sky/creator, in Chinese call sky 天(Tian), example like Tianshan mountains in Kazakh language is Тәңір тау (Tangir tau).
and we call bowl Шыны/Чыны(Shyny/Chyny) wich is like China. because in ancient time nomadic people would not have porcelain bowl only from China, and our Turkic tribe ancestors call its originally place. in nowadays Turkey called China Çin.

[temirlanabildin]

I love kumys, beshbarmak, baursaq, and everything)

[heatherblake]

Dimash's fave is the beshbarmak? Haha. It looks meaty.

[ЕркинСахи]

Ну, скажем так, лагман, самсу, шурпа любим и уважаем, но эти блюда пришли к нам от других народов, спасибо им за это!

[nolannalon]

Shout out to all Mongolian fellows. You guys are great.