Zero waste lemon #shorts

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Stop throwing away your squeezed organic lemons and use them in these 3 creative recipes.

🍋PRESERVED LEMON PEEL

•6-8 x lemon leftover peel
•6 tbsp x olive oil
•4 tbsp x salt
•water for boiling
•2 cloves of garlic
•herbs or other spices

🥣STEP BY STEP

-cut the lemon peels in small bits at least 10 times each half a lemon.
-in a pan cover the lemon peel with water and boil fir 20 min or until the skin is tender
-drain the water in to a bowl , add the water to a bottle and keep it for a lemonade or iced tea and let the cooked peel cool.
-once cooled mix in the salt, olive oil , garlic and your choice of herbs , give it a stir and store in to an airtight container in the fridge up to 2 weeks.
-you can add it to sandwiches, salad , blend in to a paste and make a vinaigrette just get creative .

🍋🍹LEMONADE

The leftover water from boiled lemons is great to have as is or with some honey,in iced tea , or have it hot in the morning with some ginger to help you hit and activate the good bacteria or simply make a lemonade adding some sugar.

🍋🍃🌸TEA BLEND

•herbs -thyme,mint,sage and lemon balm
•flowers- violas
•lemon peels leftover

🥣STEP BY STEP

-cut the lemon peels in to very thin stripes
-add all the herbs and lemon stripes to a dehydrator for 3 hours at 40 degrees or until completely dry
-store in an airtight container for up to a year
-serve with hot water infuse for 4 minutes
-it’s a great boost fir the body especially in the morning , we like to infuse it fir longer and use the herbs 2 times fir the tea .

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that "woah" was the most emotion this guy has ever shown in a video

caseybwomp
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I'm so happy I found this channel, this is what the internet should be used for

laynesinclair
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Man I work in a high end restaurant in belgium, our team follows you and we started our garden due to you, keep up the amazing work !

specimenskitz
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In India we keep our Lemon skins and other citrus fruit skins to dry in the sun and then powder them to add to Shikakai powder - Which is an Ayurvedic hair cleansing product, very good for strengthening hair root and reducing hair fall.

theneurosurgeon
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I’ve found that freezing the lemon skin and then grating it on salads and pretty much any food adds a refreshing touch to every meal, good stuff

Pwjdjskw
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The fact that he has a garden warms my heart

erynkc
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Finally some YouTube shorts that got popular and are worth watching!

P.S. Thank you for the tip with boiling the peels - I've made a nice lemonade with it 🙂

TenTenTamten
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OTHER USES FOR RIND:
Limocello: 12 lemons, first wash and gently dry lemons, then peel the rind making sure no pith (white part) is attached. Place in glass jar and pour over 750ml vodka or, better if it is available, 190 proof grain alcohol. Be sure rind is cometely covered with alcohol. Screw on lid and store in a dry, cool, dark place for 4days to 6 weeks. The alcohol should be a bright yellow snd the rinds should look white. Strain out the rinds (I compost mine) and reserve the lemony alcohol. Male simple syrup (3.5 c water with 2.5c sugar). Combine the alcohol with the syrup. Refridgerate. Serve straight or over ice.
LEMON POWDER
LEMON MARMELADE

silvesan
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I just cut up some garlic cloves, throw it in with half a lemon, cup of organic juice, chop up roughly some ginger to taste, add a half a cup of water and blend it with a couple pieces of ice.
Skin and all, it’s a great drink if you are sick.

lukelints
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I really hope you share more tea recipes soon🙂

anmaluvr
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Only do this with organic lemons or those labelled as peel suitable for comsumptions!
Many grocery store lemons have large amounts of pesticides and preservertives on the peel making it not suitable to be eaten (it often even says so on the label)

theninja
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The fact that you leave for your audience to fill in the blanks about the recipe is grand! You give good advice, sir! I enjoy your videos so much!! ❤

twiztidmadcow
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One summer I experimented with lemon peels.
Did you know, you can take the peels and ferment them to a nice fizzle "sods".
It surprisingly tastes like orange juice.
Just take Cane sugar, a few lemon peels and h20 and let it sit until it all rises or bubbles up and then do a 2nd ferment if you wish for flavor and carbonation

nelsonrodriguez
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I love the way u contribute to all People knowledge and care to environment ❤❤❤❤❤

janicemaglonzo
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Yo man you got an awesome garden. Wish more ppl would appreciate what that meant.

hiphopgrind
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This man must be the healthiest guy on earth. His fast food is seriously healthy.

slocoast
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You seem to be living this life properly. I hope that your life is as calm as it looks. Your videos are opening my eyes to a new way of life. That’s the way a human should be living, with a fresh garden and with a vast knowledge of how to use those plants.

Kamopanda
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Spicy you are such an inspiration and all of your videos are masterpieces 💛

bodders
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I remember that There's a korean honey lemon tea that's in a jar using the whole sliced lemon because of this. And it's a very good tea for winter season or if you have a cold with irritating sore throat.

joeddiejoe
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I need a dehydrator! I'm putting in a tea garden this year! The less I have to mow, the better

amandaschroeder