How to make Chimichurri | Argentinian Recipe

We brought this recipe back from Argentina while we were on holidays in Mendoza. On the trip we were toured by a group of gauchos on horseback through the base of the Andes and we of course grilled up some steaks. This was the chimichurri recipe we learned while we were there and we wanted to share that.
#Chimichurri #Argentina #Gaucho

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[dessskris]

In summary, the ingredients:
1 cup of parsley
4 cloves of garlic
2 tbsp oregano
1/3 cup extra virgin olive oil
2 tbsp red wine vinegar
1/2 tsp sea salt
1/8 tsp black pepper
1/4 tsp chili powder

[lizwaldron]

I like the way you shaved the parsley. What a time saver!!

[donmiller]

Made this exactly like shown, except I used fresh oregano (6+ finely chopped tablespoons == 2 tablespoons of dry) and a bit more salt. Fantastic! This is the one! Make this stuff!

[brian]

You really killed it good Sir. I'm Argentinian and I do chimichurri all the time. Very well explained.

[gustavobellummia]

An Argentinian approves this, good job!

[mtzsluga]

This is so useful even for me been Argentinian. Great recipe Jared!

[claveelgarron]

You could add 1 or 2 teaspoons of paprika to that amount, we do it sometimes, of course that's optional your recipe is correct.

[noravallejo]

thank you!!!! just what I was looking for.

[EverydayBBQ]

Awesome stuff, Jared! Love Chimichurri 👍🏼

[PicklesBBQandCooking]

I’ve never been to Argentina but I’ve had chimichurri and that one looks spot on Jared. It really does go so well with steaks, simple and fresh. Awesome job brother!

[sofiaromero]

chimichurri!!... Have you tried Al frugoni's dry chimichurri seasoning? You can have great chimi without all the work and it's really good!!

[rosek]

Minus the chili peppers. What type of parsley? NOT the curly type

[SuperAudionut]

Common in Chile too. Excellent with grilled chicken and salmon.

[duhkneeto]

Hello, may I ask if there is an alternative veggie leaf for the parsley? Just want to cook my mom a soecial dinner that includes bone marrow and chimichurri sauce. Thanks!

Your channel really helped me became a good cook during quarantine more power!

[salah]

can we use another vinegar instaid of red wine?

[bobbygoff]

The original Argentina way of making chimichuri does not include cilantro however you can add it if u choose to do so.

[thinhphan]

Haha Bertolli is the exact red wine vinegar I used for my recipe too. Are you in Canada?

[vnbestfood]

I just want to eat them now. Can you tell me the taste of it?

[jasonmarc]

What’s the substitute of red wine vinegar?

[jmar]

Nothing like a Canadian making a Argentinian recipe, eh? you forgot cilantro