RADISH KIMCHI IS THE BEST!

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#kimchi #shorts #radish
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You guys should make a cookbook, this is gold! 🙏🔥

Jesussaveslives_
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This kimchi looks so delicious, I’m 100 percent making a batch tomorrow

billytheunbrandedburke
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The Howl’s moving castle song goes perfect with this video 😮‍💨

GodIsLove-sq
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I 100% agree so crunchy and refreshing 🤤

SikfanKitchen
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Awesome video! I didn't grow any mu this winter, but will next. Picked up dinner from your mom's restaurant tonight. Congratulations on the upcoming wedding!!!!

philiprobicheaux
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That’s the reddest kimchi I’ve see and it looks delicious

NorreynMarquez
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That looks so beautiful and yummy it’s making my mouth water❤

ItsRiri_xoxo
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The best way to wash off and remove excess water off fruits or vegetables is to use a Salad Spinner. It's one kitchen gadget that you come to appreciate buying the more you make use of it. After seeing all the fruit and vegetables you both use in recipes I recommend investing in one.
Also this Kimchi looks so delicious. I want some so badly. 🤤

StacyPrice-msfm
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Wow, that looks good. I love this informative video. So cool. Thank you both. 😂❤🎉

leen
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That looks bomb! Tips on how to pick a good radish please!

hmm
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I would like to try make radish kimchi😊

edwinaabdulbaki
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Could you guys show us how to do it with a ponytail radishes I've always wanted to eat one whole for the crunch. 😊😅

anubisgodess
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Lanjut bahas Dinasti Syailendra mas asisi🔥🔥🔥

zakiadityaprima
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I remember watching this while I was high a month ago.
It was a shitty high experience and watching this somehow made me question my whole existence. 10/10

rin
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Hello can you please give veg alternative for fish you added

VarshaRam-nqqi
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Please, for the Love of God, show me how y'all cut carrots like this lmao!?

ziggymarie
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I love u guys recipe can u give a pudding recipe plz

Thenuki
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God willing, I will try kimchi when I travel to Korea ❤

Noorv
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Is it possible for you to put the ingredient weight and the steps? I am dying and have been dying for a recipe like this for so long now? By the way, I just subscribed you are awesome.

ThaAkumaRed
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Do we not have to wash the radish after salting and resting like cabbage?Also can I use green onion instead of chives(they're more easily available)

TanishaSuryawanshi-qxse