Daily No Knead Bread

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1/4 teaspoon yeast
300ml (1 1/2 cups) luke water
3 cups flour
1 teaspoon salt
extra flour for shaping
  1. MsCh0k
  2. No
  3. Knead
  4. daily
  5. bread
  6. easy
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Комментарии
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My son's favourite and its so easy to made. Bon appetit!

MsChk
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600g flour make 2 loafs. the 1st fermatation took at least 8 hours after shaping take another hour rising then baking time, add up about 12 hours. if in colder weather, just put in the micro wave or oven with a bowl of hot water will help to speed up. Pls post when done.

MsChk
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now that again looks nice especially at the end when you put butter? on it. and when you ate it the nice crunch. i could just taste that too. nothing like fresh hot bread out of the oven.

steviebboy
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I will have to give it a go some time, is that why the bread is so nice because of the long rise time 8-12 hrs?. i normally use 600 gm of flour and 2 teaspoon of yeast and it takes a few hrs to rise here in winter.

steviebboy