BEST EVER Homemade Meatloaf - Quick and Easy Meatloaf Recipe

Ingredients
2 lbs - 80/20 Ground Beef
1 - Yellow Onion (small dice)
1/2 - Bell Pepper (small dice)
2 - Garlic Cloves (minced
1 - Egg
1 TBS - Worcestershire Sauce
1 TBS - Yellow Mustard
3 TBS - Ketchup
2 tsp - Black Pepper
1 tsp - Salt
1/3 Cup - Italian Seasoned Bread Crumbs

Glaze
1/4 Cup - Ketchup
1 TBS - Honey
1 tsp - Worcestershire Sauce
Combine all ingredients and mix well.

Directions
1. Combine, egg, mustard, ketchup, Worcestershire, garlic, onion, bell pepper, salt, pepper and breadcrumbs.
2. Add ground beef and mix thoroughly, but do not over work the meat or it will become dense and chewy.
3. Form into a loaf and place on a baking sheet and bake in a 325º oven for 40 miutes.
4. Pour glaze on top of the meat loaf and continue cooking 15-20 more minutes or until it reaches 160º.
5. Let cool 10-15 minutes before slicing.

[positivemanda]

Dang. I love this. Quick. To the point. NO FLUFF.

[jenjen]

Made this for my family tonight.. with some roasted potatoes, steamed broccoli/mushrooms, corn, and cranberry sauce on the sides. This was hands-down the BEST meatloaf recipe I've ever used!! We all loved it! Thank you for sharing😋

[richardbenke]

I made this last weekend and ate it for a week. Every single time I ate it, I thought to myself, “Dang, this is good!” It really is. I doubled the recipe and cooked it at 350 for 70 minutes (because that’s when the thermometer said the internal temperature was 160).

[LeoDiva]

I love your cooking videos.
Like the previous person said straight too the point!
Make cooking simple. Thank you

[vikingbraid]

Thanks brother, I’ve used this recipe several times now.
It’s the perfect meatloaf!

Great video too, no muss, no fuss. Simple and to the point.
Thanks again

[gwenmarie]

OMG LARRY I HAVE TO SAY! That every since I found you, every recipe that I have looked up on your Channel it has never ever failed me I'm making that dish TONIGHT. thank you so so much. 😀

[stevelogan]

If you by chance have leftovers, and i do mean if by chance, put in the fridge overnight and next day cut into about 1/3 inch slices with some hellmans or dukes mayo on white bread. Makes a killer sandwich. Sometimes i make 2 meatloafs at the same time, one for supper and one just for sandwiches the next day. I do not like miracle whip, to sweet, and i definitely do not suggest you use it for these sandwiches on leftover day, cause you already have ketchup and honey, nice recipe Larry as per usual.

[SoniaJbrt]

I made meatloaf for dinner. First time in my life I tasted it, even seen it in my own kitchen! I'm from South Africa, and I had too much meatloaf, that's how good your American cooking is. Thanks for the recipe.

[voiceofwisdom]

Short, sweet and to the point video. Can't wait to try this meatloaf!

[susiearviso]

And THANK YOU for a quick, to the point, Meatloaf recipe. You rock, sir! Geesh,
the female-demonstrated videos take forever and one has to hear stories and long commentaries about how they learned to make it, etc.... From now on, if I need a recipe, I'll ask a guy.

[isaaccutlip]

Pretty simple recipe. I Tried this last night with my daughter and we loved it. Will be making it again and again.

[zero_bs_tolerance]

Excellent recipe. (I added an envelope of onion soup mix.) New family fave. Have made it three times now. Thanks very much.

[lydiacabrera]

I just made this wonderful meatloaf & it was so delicious. Thank u for the great recipe!😋

[bbqfisherman]

I made this for dinner today. It was a hit. Simple, easy and delicious. 👍

[t.e.e.t.e.a]

I’ve never made or even ate meatloaf but my man loves it so I told him I would make it for him and used this recipe and he loved it. He said it was so flavorful. I even liked it and never thought I would like meat loaf for some reason. Ty for this recipe and video

[ceeteemcdee]

Making this again tonight, it's the best meatloaf recipe we have. This one is "mine" ( my favorite ) & blows my hubby's away. Months ago you helped me with the 1 pound adjustment for 2 people & it works well. I'll be trying your Salisbury steak soon as well. Gotta remember to visit this channel more often!

[SarayRay]

I look for your specific video/ recipe every time
Thank you 🙌🏽

[triciatalking]

Thanks Larry, not a lot of talking...straight to the point.

[lilywasserman]

Thank you!! That was a fast and straight to the point video. I wish all videos were like this. 👏👏

[michaelkeller]

Everytime I think of a recipe, you come through. I praise your work!!