Classic Family Meatloaf Recipe

We're going old school with this Classic Family Meatloaf. Gently mix ingredients, set the shape in a loaf pan, then invert onto a sheet tray and bake. A sweet and savory glaze adds the perfect flavor to this moist meatloaf.

INGREDIENTS:
2 pounds Certified Angus Beef ® ground beef
2 eggs
2 cups panko breadcrumbs
1/2 cup grated onion
1 tablespoon minced garlic
1/2 cup whole milk
1 tablespoon kosher salt
1 teaspoon ground black pepper
2 tablespoons plus 1/3 cup ketchup, divided
2 tablespoons brown sugar, divided
1 tablespoon plus 2 teaspoons mustard powder, divided
2 teaspoons Worcestershire Sauce

~~ If it's not CERTIFIED, it's not the best. ~~

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[AngelicaElizaandPeggy]

I made this tonight with no hopes of success, after years of meatloaf failures because there's a lot of disgusting recipes out there. But this was everything you could wish for in a loaf of meat. Life changing, one might say. I will never even try a different recipe.

[kathleenrice]

I don't know exactly WHY this meatloaf is so good. I used italian style bread crumbs and WOW what a tasty dish! It's definitely a KEEPER! Thank you!

[gerrylister]

Now that’s a proper Meatloaf! Accompanied with Mushrooms, onion gravy, mashed potatoes, peas and carrots with homemade brown or white bread! Yahoo! Not to fussy about the BBQ sauce, I like a little dry mustard and ketchup mix! Cheers

[sissymurphy]

I put finally cut up red a green peppers in my meatloaf .My mom made it that way . I make it for hubby that way . Funny since I don't eat meat . Soon be married 50 years Feb 18th . I always tell people my cooking and canning my own food kept us together, I grew up on an organic farm when organic was not a key word .Parents bought a city farm of just over 7 acres and we got to work on it just the 3 of us . Learned to can from my mother . Sad when things have changed so much that family values are dying out

[leoinsf]

Great presentation with some unique ideas on how to make the meatloaf more flavor able!
Thank you!!!

[michaelpeel]

I highly recommend trying this recipe, I could not stop eating it was so tasty!!!
The meatloaf came out awesome, I used half measures to make a small 1lb loaf.
A few small subsitutions due to not having some things on hand like using mustard versus mustard powder and regular sugar versus brown in the glaze.

[dharryg]

I’m a Midwestern boomer. I’ve has my share of excellent meat loaves, but this one takes the blue ribbon. I prefer my own BBQ/ sriracha/Worcester glaze, but otherwise I followed the recipe verbatim after cutting it in half for this single guy. I simply moulded it by hand on a parchment covered baking tray. Awesome!

[cloudwalk]

Meatloaf is not that common here in the uk, but I impressed my family with this recipe. I have been asked to do another one soon. Thanks 👍

[natedawg]

Love meatloaf. I also love meatloaf sandwiches the next day. Bread, Mayo, Sautéed Onions, Sliced pickles and a little barbecue sauce! One of the best sandwiches ever!!!

[cherylwhetung]

First time I’ve ever baked my meatloaf on parchment paper! Wow, it was wonderful! No more loaf lying in a grease pool.Also liked the shredded onions instead of chopping.
I was lazy and used Manwich for the sauce. 😁👍🏻

[olas]

This is the absolute best recipe for meatloaf I have found. It is a hit every time I make it. Thank you 😊

[gerardmclernon]

This is my favourite Meatloaf recipe. So easy and I love your sense of humour.

[uniquefall]

Thank you so much for generously sharing your knowledge and experience with this amazing recipe. 🔍👏👏
It inspired me to finally take the plunge and give it a try. 🌟 🙏😊
🎅✨ I'm wishing you and your channel a wonderful and prosperous 2024 !! 🎅✨😊

[norcalovenworks]

don’t eat that meatloaf, refrigerate it, and serve on thick slices of white bread with Mayo and a piece of lettuce. I had this one evening in the coffee shop at the Fairmont Hotel, it was called Mom’s meatloaf sandwich, and it was awesome.

[lisa.com]

I looked at all the recipes here an this is the best one .❤❤❤

[thespankdmonkey]

Shredding the onions looks so amazing! I like the flavor but do not like the texture. I will definitely be trying this recipe. Thank you!

[bigiron]

Just mixed some up with my granddaughter. In the oven now. You were right. Sure smells good.🌵

[Brave]

Excellent Expert Classic Professional 🧑🏻‍🍳 Cook Great Chef

[darlenedavis]

I've made this meatloaf several times and it turns out fantastic! The best recipe ever! Thank you.

[bobair]

That meatloaf looks great and I'm sure it tastes great. CAB is top grade meat to be sure and I worked for 31 years in the beef industry and can attest to CAB's quality as we supplied it out of the Cargill plant in High River Alberta where I worked. CAB beef is all AAA and so very good.