How to Make Aussie Meat Pie Made From Scratch

How to Make Aussie Meat Pie Made From Scratch

Looking for something mouth-watering for the weekend? This week on Weekend Foodie, we have an old and our all-time favorite: The good Ol’ Aussie Meat Pie. An easy but delicious home-style pie. Weekends are for family and friends and what makes weekends special is the food shared at the dining table or even in the backyard as we share stories and listen to songs and create another wonderful memory.


#aussiepie #aussiemeatpie #meatpie

Here, I show you how you can make an Aussie meat pie using simple ingredients found in the comfort of your home.

INGREDIENTS:

FOR THE PASTRY:
250gm Plain Flour
175gm Cold Butter
4-8 Tablespoons Chilled water

TOPPING:
4 eggs
20gm or so Beer Cheese (or Mozzarella)

FOR THE PIE FILLING:
250gm Ground Beef
Few Bacon Pieces
1 Onion
Tablespoon Pepper
Pinch of salt
Half cup Beef Stock
2 Teaspoons Cornflour
2 tsp Garlic Powder
2 tsp Onion Powder

REMEMBER to chill the pastry in the fridge for half an hour and the pies should be baked at approximately 30 to 45 minutes in the oven at 150 degrees Celsius.
Enjoy your Aussie Meat Pie made from scratch ☺

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[CreateALase]

Hey, Thank you for watching our video. If you have any suggestions or questions feel to comment down below.

[norah]

Looks so yummy 😋 would love to see the colour of the ingredients and the meat pie without any filters tho 😆