Creamy Garlic Chicken Pasta | with Tomato and Spinach

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Chicken pasta in a garlic tomato cream sauce is the ultimate comfort meal. Made with pasta, chicken, spinach, seasonings, lots of yummy garlic, and parmesan cheese, you can make this incredible dish in under 30 minutes!

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Ingredients
10 ounces dry pasta (any kind)
1 pound boneless skinless chicken breast
1 teaspoon Italian seasoning
1 teaspoon paprika
1 teaspoon garlic powder
salt & pepper to taste
2 tablespoons olive oil
1 tablespoon butter
4 cloves garlic minced
1 cup tomatoes diced
2 cups spinach chopped, optional
2 cups heavy cream (or 16 oz)
1/2 cups Parmesan cheese shredded or grated
salt & pepper to taste

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I didn't have all the ingredients but made this and it was really really good. I used milk because I didn't have cream and spinach. It was still very delicious. The flavors of the chicken in the pan make this very tasty. Finally, if you don't have parmesan, no problem, I used cheese slices and it was still so rich. A very forgiving but delicious recipe. Thank you.

pqf

I made this but added onion and it was delicious! Will definitely make again

thatbrabgirl

I am going to make this for my husband today and am so excited to see how it turns out!! Thanks for this amazing recipe!!❤❤

omuniquethechic

I made it today for dinner and it was delightful! Do it in your homes people, you'll not regret it! Thank you for this amazing recipe!

vritomos

Wow this is amazing i tried cooking a proper dish for my first time and not only was this nice and simple but taste great.

vChilly

Made it tonight... IT WAS AMAZING🥰🥰🥰🥰🥰

MiiszLatina

Omgggg it was delicious! Now I’m the pasta cooker.

STUDY

I tried it f9r the second time today. It came our great. Thank you for the wonderful recipe

cynthiarajiv

Just made this, taste just like what imagined, tasty and rich, i add a little bit of butter, thanks for the recipe, this is going to be my regular meal from now on.

jimmybrono

I made this last night .. it was very good. Adding it to my weekly meal schedule. Thx

dontlookforme

Btw guys. Idk if the video showed exactly what parm they used but if you get a block from the deli section and grate it. It melts down better and makes your dish more creamy. Pre shredded and powdered kinds have anti clumping agents in them and that melts (somewhat) into your food. The REAL stuff in the deli section is 100x better to cook with.

don