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Perfect Beef Stew Recipe

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Red wine: A whole bottle of dry red wine adds richness and flavor — look for dry French wine like Bordeaux, Côtes du Rhône, or use Pinot Noir, Merlot, or Cabernet Sauvignon. We recommend using the wine in this traditional French beef stew, but if you’d prefer to leave it out, you can substitute it with more beef stock for a slightly less rich but still delicious option.
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