Quick & Easy Crispy Fried Noodles Recipe!

It's all about texture and crunch with this week's #wokwednesday recipe. Jeremy is making a classic Hong Kong style noodle dish with a simple but delicious topping of flash fried veggies.

To find the recipe for this dish, click the link below!

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- Quick & Easy Crispy Fried Noodles Recipe! | Wok Wednesdays -

[maggiebrinkley]

I did the curled-up spring onions for tonight's lamb curry (based on Ruby's delicious recipe!) and - wow! Not only do they look good, they taste good! (And, by golly! they do you good - anyone else old enough to remember that ad for Mackeson's beer? No? I'll get my coat.)

[jaimel]

Imagine a crispy fried couple eggs on top those noodles?👌

[Jason-Scott]

Love noodles never had them for breakfast - Sunday I’m doing this 👍🏻

[nourmohammed]

I loved the ad and the American accent 😂😂. I was looking for this recipes, didn't know it is name, thank you thank you 🌹🌹

[susanvega]

Oh my goodness that's really looking so yummy 😋!! Thanks so much for sharing this with us here.

[lisamolinar]

Oh wait this now is up my alley how I love a pan fried noodle yum I specially like it when it has the barbecue pork lob Chung and chicken oyster sauce over the noodle the best throwing some shiitake and now we're talking

[jimb]

The noodles were just what I was looking for. I will use different toppings, but your receipt looks great.

Your teaching style is great. You are realistic, not the typical stuffed shirt. It is a pleasure to watch your presentation. Keep up the Great Work.

[Channy]

How many little bowls and spoons do you get through every video? :D Washing up nightmare!

[catlady]

4:34 His “American accent” was actually bloody spot on! Good show, mate. Quite so.

[loriritchie]

When you say let the noodles soak in hot water, is it hot tap water or water that has been boiled?

[Wee-Rex]

OMG 😱 they look amazing 🤩 I absolutely love crunchy and crispy food like that!

[IOUharmony]

I used to watch this channel 2 years and a quarter month ago. I came back this channel and it feels so nostalgic

[nozee]

I actually have the exact same spatula. My brother brought it as a gift from shanghai! 💙
Wonderful recipe!

[satyr]

This recipe demonstration managed to calm and chill myself out. Nicely done, for such a simple seeming dish.
(Edit: spelling :( )

[aminaahmed]

What can we use instead of Shaoxing rice wine, if you want to make it alcohol free? Can we just use whatever soy sauce we have and sesame oil?

[junegoodwin]

I love the noodles to look so good I have to make it can I use Ramen noodles to make this

[deeramini]

Finally i see someone who clean the bean sprouts in Indonesia childrens work, mum calling the children, big fan of this channel

[MichaelJin]

@Jer: I’ve heard that steaming noodles before frying the noodle give it more springiness and reducing sticking. Is that true?

[Bessie]

Great video. Would packet soft noodles be acceptable to fry?

[chromberries]

I just realized how strange the stove set up is. You guys have both induction and gas?? In one?? Never seen that before, but seems neat.