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Easy Plant-based protein quick breakfast bars

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These bars taste so good in the morning and they are easy to make. Prepare these on Sunday and you will have enough for the whole week. 100% plant Protein.
Ingredients:
DRY: 2 cups of rolled oats; 3/4 cup quinoa ; 1/4 cup millet ; 1 1/2 mix seeds or nuts or both like i did; 3/4 cup raisins ( or any dried fruit) 1/4 - 1/2 tsp salt (up to you) . Heat for 2 minutes
MIX: 1/2 cup maple syrup (agave nectar or honey) ; 3/4 cup peanut butter ; 1/4 cup oil (coconut, olive, grape seed) ; 2 tablespoons brown sugar; 1 tsp vanilla extract . Heat these ingredients until liquidy mixed.
Mix the dry and wet together extremely well. Place on parchment lined baking sheet and mold into a rectangle.
Bake @ 350 degrees for 25-30 minutes until lightly brown. Please allow the bars to cool so they can harden together. Enjoy!!
Ingredients:
DRY: 2 cups of rolled oats; 3/4 cup quinoa ; 1/4 cup millet ; 1 1/2 mix seeds or nuts or both like i did; 3/4 cup raisins ( or any dried fruit) 1/4 - 1/2 tsp salt (up to you) . Heat for 2 minutes
MIX: 1/2 cup maple syrup (agave nectar or honey) ; 3/4 cup peanut butter ; 1/4 cup oil (coconut, olive, grape seed) ; 2 tablespoons brown sugar; 1 tsp vanilla extract . Heat these ingredients until liquidy mixed.
Mix the dry and wet together extremely well. Place on parchment lined baking sheet and mold into a rectangle.
Bake @ 350 degrees for 25-30 minutes until lightly brown. Please allow the bars to cool so they can harden together. Enjoy!!