The Best And Easiest Keto Pie Crust

This is the easiest pie crust to make. It’s completely Gluten, Grain and Sugar free. It even tastes better then a regular pie crust.

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Here is the Allulose I used

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Keto Pie Crust

2 1/2 Cups Almond Flour
1/4 Cup Allulose
1/4 tsp salt
1/4 Cup Butter
1 Egg
1/2 tsp Vanilla.

Directions
Mix dry ingredients in a ninja chopper or mixer
Then add butter, egg and vanilla
Combine until smooth.

Put parchment paper in the bottom of your pie pan.
And on the edges put butter.
Push and form your pie crust and then bake at 350°
For 6 minutes if your using this crust for a pie you have to cook
Cook for about 10 Minutes if you are using it for a non bake pie. Until lightly golden.

Enjoy

[cynthiaproffitt]

The dough looks really easy to work with. This recipe came just in time for my holiday baking. I was planning on making an apple pie, but couldn’t find chayote squash. I will use it now for coconut cream pie. Thank you!