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Easy Steak Chili Cowboy Style

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A carnivore's dream!!! This Steak Chili is full of flavor. The recipe below is for 10 pounds of beef. The recipe in the video was modified a little for 7 pounds of beef. Steak is not a part of this recipe but can be added by following the directions in the video. Remember to subtract the amount of ground beef for the amount of steak using.
#YESChef #chili #steakchili #Cowboychili #southwestchili #BigChefDro #LetsCook #YESChefCreates #TheChefsTable #cooking #food #foodie #foodporn #instafood #homemade #foodphotography #yummy #foodstagram #delicious #foodblogger #foodlover #chef #cook #dinner #healthyfood #tasty #instagood #homecooking #love #kitchen #baking #lunch #eat #cookingathome #foodies #foodgasm #healthy #cheflife #bhfyp
INGREDIENTS
Oil, Canola ½ Cup
Onion, White, Diced 1 Quart Fresh, Dice
Garlic, Minced 3 TBSP
Ground Beef, Raw 10 Pound
Salt, Kosher 2 TBSP
Water 2 Quart
Tomatoes, Pureed 2 Quart, Canned
Tomatoes, Diced 2 Cup Canned, Drained
Red Peppers, Roasted, Diced 2 Cup Canned, Dice
Green Chili, Roasted, Diced 1 Cup Canned, Dice
Red Kidney Beans 29 OZ Canned, Drained
SPICE MIX
New Mexico Chili Powder 1 1/2 Cup
Cumin, Ground 1/4 Cup
Onion Powder 2 TBSP
Garlic Powder 1/4 Cup
Red Chili Pepper, Flakes 1 TBSP
Salt, Kosher 1 TBSP
Basil, Dry 2 TBSP
Thyme, Dry 2 TBSP
INSTRUCTIONS
1. IN A LARGE POT, HEAT CANOLA OIL OVER A MEDIUM FLAME. WHEN OIL IS HOT, SAUTÉ THE ONIONS UNTIL SOFT AND TRANSLUCENT. DO NOT COLOR.
2. ADD GARLIC AND SAUTÉ FOR 2-3 MINUTES. DO NOT COLOR
3. ADD GROUND BEEF AND SALT. SAUTÉ UNTIL THE GROUND BEEF IS COOKED. BREAK UP THE GROUND BEEF INTO SMALLER PIECES WHILE COOKING.
4. WHEN THE BEEF IS COOKED, DRAIN OFF ALL EXCESS FAT.
5. RETURN BEEF TO THE LARGE POT.
6. ADD THE SPICE MIX AND SAUTÉ FOR 5 MINUTES. STIRRING CONSTANTLY AND VIGOROUSLY.
7. ADD THE PUREED TOMATOES AND WATER. BRING TO A BOIL. THEN SIMMER FOR 45 MINUTES OR MORE DEPENDING ON CONSISTENCY.
8. AFTER 45 MINUTES, ADD KIDNEY BEANS, DICED TOMATOES, ROASTED PEPPERS AND GREEN CHILES, STIR IN AND REMOVE FROM HEAT.
9. LET STAND FOR 20 MINUTES AND SERVE
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#YESChef #chili #steakchili #Cowboychili #southwestchili #BigChefDro #LetsCook #YESChefCreates #TheChefsTable #cooking #food #foodie #foodporn #instafood #homemade #foodphotography #yummy #foodstagram #delicious #foodblogger #foodlover #chef #cook #dinner #healthyfood #tasty #instagood #homecooking #love #kitchen #baking #lunch #eat #cookingathome #foodies #foodgasm #healthy #cheflife #bhfyp
INGREDIENTS
Oil, Canola ½ Cup
Onion, White, Diced 1 Quart Fresh, Dice
Garlic, Minced 3 TBSP
Ground Beef, Raw 10 Pound
Salt, Kosher 2 TBSP
Water 2 Quart
Tomatoes, Pureed 2 Quart, Canned
Tomatoes, Diced 2 Cup Canned, Drained
Red Peppers, Roasted, Diced 2 Cup Canned, Dice
Green Chili, Roasted, Diced 1 Cup Canned, Dice
Red Kidney Beans 29 OZ Canned, Drained
SPICE MIX
New Mexico Chili Powder 1 1/2 Cup
Cumin, Ground 1/4 Cup
Onion Powder 2 TBSP
Garlic Powder 1/4 Cup
Red Chili Pepper, Flakes 1 TBSP
Salt, Kosher 1 TBSP
Basil, Dry 2 TBSP
Thyme, Dry 2 TBSP
INSTRUCTIONS
1. IN A LARGE POT, HEAT CANOLA OIL OVER A MEDIUM FLAME. WHEN OIL IS HOT, SAUTÉ THE ONIONS UNTIL SOFT AND TRANSLUCENT. DO NOT COLOR.
2. ADD GARLIC AND SAUTÉ FOR 2-3 MINUTES. DO NOT COLOR
3. ADD GROUND BEEF AND SALT. SAUTÉ UNTIL THE GROUND BEEF IS COOKED. BREAK UP THE GROUND BEEF INTO SMALLER PIECES WHILE COOKING.
4. WHEN THE BEEF IS COOKED, DRAIN OFF ALL EXCESS FAT.
5. RETURN BEEF TO THE LARGE POT.
6. ADD THE SPICE MIX AND SAUTÉ FOR 5 MINUTES. STIRRING CONSTANTLY AND VIGOROUSLY.
7. ADD THE PUREED TOMATOES AND WATER. BRING TO A BOIL. THEN SIMMER FOR 45 MINUTES OR MORE DEPENDING ON CONSISTENCY.
8. AFTER 45 MINUTES, ADD KIDNEY BEANS, DICED TOMATOES, ROASTED PEPPERS AND GREEN CHILES, STIR IN AND REMOVE FROM HEAT.
9. LET STAND FOR 20 MINUTES AND SERVE
Please hit the LIKE button if you enjoyed the content that you just saw, and please SUBSCRIBE to this channel. Don't forget to enable the NOTIFICATION BUTTON, because you don't want to miss any future videos. Thank you so much for watching.
Please follow on Social Media
Want me to Cater your Event?
Want to Book me for an Engagement?
Want to hire me as a Consultant for your Restaurant?
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