Chili con carne #shorts

Ingredients
- 3x dried ancho chillies, seeds removed and diced
- 500ml beef stock
- 2 tbsp beef tallow
- 700g 80/20 beef mince
- 1 red onion, finely diced
- 6 cloves garlic, finely diced
- 1 tbsp ground cumin
- 1 tbsp smoked paprika
- 1 tbsp ground coriander seed
- 1 tsp cinnamon
- 1 tsp cayenne pepper
- 2 tbsp tomato paste
- 2 tbsp chipotle in adobo
- 1 can diced tomatoes
- 1 tbsp maple syrup
- 400g cooked black eyed beans
- salt to taste
- sour cream and spring onion to serve

Method
1. Toast the dried ancho chillies in a pan for 2-3 minutes before adding them to a blender with the beef stock and blending until smooth.
2. In a large pan, heat the beef tallow over medium heat.
3. Add the beef mince then season with salt and cook until browned. Then remove and set aside.
4. Add the onion and garlic and cook until softened (add some more tallow if you need to).
5. Add the cumin, smoked paprika, ground coriander seed, cinnamon, cayenne pepper, tomato paste and chipotle in adobo. Cook for 2-3 minutes.
6. Add the diced tomatoes, beef, ancho chillies in beef stock, maple syrup and a pinch of salt.
7. Bring to a simmer. Turn to low and cook for 45 minutes with a lid, stirring often.
8. Add the cooked black eyed beans and cook for another 5 minutes.
9. Season with salt to taste.
10. Garnish with sour cream and spring onions.
11. Enjoy!

[keule]

Order is up chef: a REAL Wiener Schnitzel with potato salad please

Chili looks amazing

[kims]

That looks yummy! I like that this setting is used sometimes when Andy cooks. I love how Andy chopped that onion 😊

[dimimihov]

Браво на Анди!
Много се радвам да имам честта да научавам за рецептите, които го радват и готви с любов, защото съм не по-малко страстен готвач от него! Нека сме здрави!
❤️❤️❤️

[laurieeaves]

Something relaxing about watching this man cook.

[mssixty]

I was born and raised in New Mexico, near Hatch - I'm impressed! Your ingredients and methods are very close to what I would use. Closest I've ever seen on YouTube.

[deuceb]

Nothing beats this dish on a chilly (pun intended) fall night. My dad used to make it every Halloween before my brothers and I would go trick or treating. The nostalgia alone is the reason chili has a special place in my heart. Thanks for the recipe chef

[Madre]

That's so happening on this cloudy day. Bless Andy 🙌

[stevep]

Bison is great for chili. Has a depth of flavor that works well with the kidney beans. I like to mix dark red with light red beans. Not a huge cumin fan but needs some to make it chili!

[kizzagaming]

Order up chef: Chicken Cacciatore with Herb and Garlic Pasta.

I just made chilli con carne today, think yours might be a bit better though!

[Gg-rssystG]

Thank you, Chef Andy.
I love a good bowl 🥣 of chili.
But Chili con carne I like with Shredded Beef.
I also like to make Tamales & a Southwestern cowboy soup it's wonderful!

[Aldo_raines]

Well done! As a Texan, I approve. If that looks like a massive amount of chili powder and cumin, you’re right. That’s how you make chili. And nice touch with the blended dried chilies. Look like Anchos, which is a good choice.

And no shade for adding beans. Some old school folks think beans have no place in chili. I think it’s totally valid to add beans to a chili you’re just eating from a bowl. If I’m putting it on something (hot dog, frito pie, fries, etc.) i prefer no beans.

[prosenlund]

Cut up some beef cubes, turn them in flour and paprika. Fry those and use that as base. The flour thickens the dish and the beef adds texture.

[shellwillson]

Andy your knife skills are next level. Years of practice!

[louiesvitekiv]

Wow great job andy you did wonderful 💯💯 chili con carne is one of my favorites

[jefferywise]

My favorite burrito stuffer. I grew up eating Mexican food and chili Colorado is a favorite.

[veefaq]

i love chilli con carne with rice and corn chips/doritos! this looked so yum

[lucasblanchard]

Just needs some Fritos corn chips, cornbread, or white rice! Much love from Texas!

[rajolei]

There are 2 factions for chili lovers in Texas...those who are bean free and those with beans. Definitely agree with my fellow Texans that you need some rice or cornbread for the complete meal. Keep cooking Andy!

[braddoyle]

I add a few squares of dark chocolate…it makes the chilli sing!

[alezanderlancelot]

WAIT. I don't think I've ever noticed Andy's GORGEOUS SLEEVES BEFORE???!?