How to Make Tasty Fried Liver| Ayleen's Food Hub| Kenyan Style

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Before you start cooking the liver please remove the top membrane this will help your liver not to be tough , soak in milk to remove the strong Taste from Liver.

INGREDIENTS:
1 kg Beef Liver
1 red onion chopped
1 tsp garlic
1 tsp ginger
milk to soak the liver
1 tbsp Royco or 1 and half beef cube
1 tbsp paprika
1 tbsp Tomatoe paste
2 tbsp oil
1 cupsicum finely chopped
1 tsp black pepper
1 tsp cumin
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FAQ'S
Camera: Canon EOS 4000D
Editing: Davinci Resolve 16
Outro : Davinci Resolve 16
Music: Memories — INOSSI [Audio Library Release]
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Hello, all the Ingredients to this recipe are on the description Box. Don't forget to give this video a thumbs and subscribe.
Love,
Ayleen's Food hub.

AyleensFoodVlogs
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Fried liver sounds pretty good. I didn't know that soaking it with milk get rid of the strong taste. Thanks I've learned something today! 👍

YummyItFood
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Superb.. Yummy.. Fried livar... Thanks for sharing my friend

sankariskitchen
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Thanks for sharing another yummy recipe

Lavivi
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yummy and delicious recipe Thanks for sharing

realngozichukwuka
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I love your channel learn lot for it looks yummy recipe

coolbrizgarden.kitchen
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Never too old to learn new things..never knew about the soaking in milk....this recipe is wow...weldone

conniesworld
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very delicious and healthy recipe shared by you. thank you very much

SpritualCalmtv
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Great video and thanks for sharing and new friend here and have a great weekend 👍👍

TexasRoseMendozaSlotAdventures
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That liver looks yummy... it's well prepared.
Thanks for sharing

angeltinah
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Am even salivating😋😋such a simple recipe, thanks for sharing

terryskitchen
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Great idea.
I will have to try this recipe next time I cook liver.
Thanks for sharing.

CarineNkurunzi
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Wow ! I need this now, thanks Dear for sharing this Great dish, l will try it.

ladyttv
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Hi friend, looks so delicious, thank you very much for sharing

MVNguyenFamilysLifeinAmerica
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Omg looks so yummy 😋thanks for the share. Like 82

MeagyynRose
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I like liver.thank u for sharing your recipe.

MsLevz
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It’s look yummy many sauce it’s good for new rice cook thanks

jhynzkylife
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i love liver, ,thanks for sharing the tips and the recipe, ,i will def try this

whyhiman
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I love liver and this such an easy recipe thank you for sharing

HoneyMalaika
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Wow this is really nice, I don't eat liver because of its taste, but with this method, wow let me go market now. Thanks for sharing dear

Amandachisom_space
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