How to CORRECTLY cook with spices | Masterclass with Chef Kush

Today things are heating up as Mike and Kush are deep-diving into spices! It's time to get cheffy!

Time to CANCEL your boring dinners!

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- Unlock your kitchen confidence to discover awesome new ingredients and dishes
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[yeta.]

Kush really comes into his own when he is being a teacher

[bondfool]

Kush and Mike are so good at this. Kush is already a great instructor on his own, but Mike asks great questions that produce even more insight.

[vivichase]

I've been watching Sorted for over 10 years and can confidently say that putting Kush in front of the camera is one of the best decisions Sorted has ever made.

[BartonHNewell]

I think it's a bit of a slept on topic- storage. A master class on things like FIFO, labeling, uniformity of storage vessels, etc would be a really cool masterclass. As a guy who worked in food for ages, my refrigerator and pantry are night and day different from people who didn't. All of my stuff is stored in either glass air-tight containers, Cambros, or deli cups. Everything stacks, is modular, and is most importantly clear.

[TraceyOfficial]

Kush is like the Bayleaf of the Sorted Boys, he enhances each one of them beautifully ❤

[whydoineedanameiwillneverp]

Yay, glad to see this become a series!

It reminds me of your old old videos, where Ben taught college kids to cook their first meals! Now, here is Kush teaching adults with some years of adulting under their belt, how to reach the next level in cooking!

[kuchenjaeger]

>Monday masterclass
>It's Wednesday
It's okay Mike, weekdays are hard.

[laurenplant]

A herb masterclass, A sauces masterclass, A pastry masterclass and A prawn masterclass! Any of these ❤

[wendyoldbag]

I love watching this series... especially as it is not simply 'showing me a recipe' but explains the how and the why of the method!...and the basic/intermediate/expert approach allow everyone to develop their cooking skills.

[ambergroom]

Kush is SUCH a great teacher. I hate math but I'm convinced I could be a rocket scientist if Kush could explain calculus to me

[tattyuk]

Kush’s knowledge, enthusiasm and desire to teach on top of his insane cooking skills are awesome to watch. I feel he is the fiery, gifted genius of Marco Pierre White of Sorted, Ebbers is the classic, informative, consistent and wise yet hilarious Fanny Craddock and James is the sarcastic, talented and more patient than he looks, Gordon Ramsay. Chuck in our normals and all bases are covered for our cheffy preferences here at Sorted. A winning combination ❤

[TheMightyX]

Oh my goodness…I watched this the night before I made a curry. I followed the directions. It came out SO DELICIOUS, I couldn’t believe it! Thank you!!

[Getpojke]

Brilliant. As much as I love the madness & mayhem of Sorted, I love the instructional stuff more. Three things that I feel beginner & intermediate cooks either don't think about or get right are: - #I Seasoning 🧂, #II Spicing 🌶 & #III Saucing 🍲. So Master Classes on the other two S's would be great from Kush & Ben.

[quietjoe]

Excellent! Kush, Mike and a proper informative video where it feels like we are being taught and not lectured. This is what Sorted should be.

[xfinnerjx]

So far these masterclasses are better than some other TV Shows as things are been properly explained.

[neddy]

I love Mike in a student role because he is so sweet and bends over backwards to express how amazing the knowledge (and tasty results of that knowledge) is! Love you Mike. Kush is badass and hilarious as always <3 love this series

[thebemusedone]

Love him explaining what the spices add, rather than just listing them as stuff you chuck in the pan. Excellent stuff.

[andykwolfpunch]

Been cooking for 25 years or so but I still feel like I learn a little more every time Kush cooks!!

[hogie]

I would love to see a general kitchen health master class. Some examples: how to prep for parties/gatherings, how to maintain kitchen equipment like knives/pans/clean work stations, misanplas and what can be done well in advanced to store ready to use every week. And lastly a sort of low/mid/high price point to get a kitchen up to speed (Store cupboard, spices, knifes, pans, kitchen essentials etc).

Edit: I would also love to see sort of a "behind the scenes" on how Sorted themselves manage the work kitchen. I imagine it is run very similar to how a professional kitchen would run but with slight adjustments as your "menu" is always changing depending on the content being made.

[rozyvyaro]

Really like the style of this where Kush speaks to Mike rather than the camera, like it's a cooking lesson