Soft UBE CHEESE ENSAYMADA with Buttercream Topping Recipe | Ube (Purple Yam) Halaya Filling

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UBE CHEESE ENSAYMADA
✔️Dough
3 tbsp sugar [38 grams]
2 tsp instant dry yeast [6 grams
1 whole large egg [60 grams]
1 cup fresh milk (lukewarm) [240 ml]
1 tbsp ube flavoring [ 15 ml]
3 cups bread flour [405 grams]
1/2 tsp salt [3 grams]
3 tbsp unsalted butter [45 grams]
*Ube (Purple Yam) halaya /jam (for filling)

✔️Topping
3/4 cup powdered sugar [95 grams]
3/4 cup unsalted butter [170 grams]
1/4 cup all purpose cream (chilled) [60 grams]
1/2 tsp vanilla extract [2.5 ml]

YIELD: 18 pieces , 45 grams each (excluding the filling)
MOLDER SIZE: 3.75 inch (top) , 2.5 inch (base)

NOTE:
1. Bread flour can be replaced by all purpose flour for this recipe. Dough consistency might not exactly match due to the difference of protein content & the amount of gluten formed from each flour, though the softness of the bread is still achievable.
2. If dough turned too sticky when kneading, may sprinkle some flour or grease the dough/work surface with oil. As much as possible, do not add flour to the dough when kneading to get rid of its stickiness. Adding too much flour may lead to a dry & dense dough. May use slap & fold kneading method as well to resist the dough's stickiness.
3. Approx. kneading time for this dough would take 5 to 7 minutes only. Proceed to proofing after kneading the dough for 5-7 mins. regardless of the windowpane. Avoid over kneading.
4. Baking time may vary on the type & function setting of the oven. I used conventional type oven with bottom heat function only.

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Thank you sooo much sa recipe na ito yeast mode! Sobrang perfect! Happy ang buong fam sa sarap ng ube ensaymada, cravings satisfied talaga! God bless you blessing ka sa mga beginners like us ❤️

DiaMonicaDeVera
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I like that slap and fold method of kneading especially if I am kind of upset🤣🤣. Thanks for sharing another awesome baking recipe.👍❤️

marissaos
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This looks absolutely amazing so yummy nd tempting,
The way of presentation is really awesome...stay blessed, 👍🏼

cookingtimes
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first time see stuff Ensymada thank you invite from California 🌺🌷🌺

Surya-jvjs
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I love this dessert dear looking very yummmy😋😋😋😋👌👌

saraskitchenflavour
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Nice sharing 👍🏻, I'm new subscriber

vlogging_with_iram
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Wow, this is nice. Glad that I have subscribed to your channel.

FCHappyBaking
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Wow sarap new recipe thank you for sharing this video

nimfavlog
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Absolutely fantastic and perfect. Thank you my friend for uploading this beautiful video, 🙂 🙂 🙂

rickvan
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Hi pwede po bang APF instead of bread flour?

lodelwisanadua
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Wow! this ube cheese ensyamada looks good and yummy i like it! thank you for sharing your recipe.

cookingsimplydelicious
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If using ubi powder what's the measurement...thnx

marojo
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What is the size of your moulder.Ty.GOD bless!

maryamabbasi
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Beautifully done, thank you so very much for sharing :-)

Zeropatience
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Is it ok if theres no purple yam jam??

charleneyap
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What a unique recipe! These buns, pastries are really pretty and I have never heard of or seen them before. Thanks so much for sharing.

pattywilliams
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Ilang mins po ang kneading and at what speed po kung nagamit ng stand mixer?

ayaozawa
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Pano po malalaman luto nayun dough? Violet kasi ang kulay

olaftv
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how many minutes kneading po if using electric mixer? thank you for sharing po.

cafelofivibes
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Hi po ask lang po if pwede po dagdagan ng ube condensed yung ingredients? Hindi po kaya pangit ang maging texture nya? Thank you po.

jmarkborromeo