My family is OBSESSED with this bread

And just add 1 tsp of ube extract to the dough and bake in big loaf form for 45 min!

#ube #ensaymada #filipinofood #bread #breadrecipe #breadrecipes #baking #bakingrecipes #bakingtips #dessert #filipinocuisine #filipinorecipe #asianfood #spanishfood #foodandtravel #shorts

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✈️ Explore a world of food & recipes with Jeanelle Eats 🍽️

I'm Jeanelle, your world traveling, foodie friend. I love spotlighting international foods from my travels and my kitchen, blending my passion for eating and learning about new cultures. No boundaries, just incredible dishes and recipes that you can make at home. I used to be afraid to experiment in the kitchen, but I’m here to show you that cooking and baking can be SUPER simple.

🌍I was born in the Philippines before my family immigrated to the United States. Having the best of both worlds allows me to share the incredible food that my family cooked, as well as the melting pot of cultures that I’ve experienced while traveling.

Let's explore the world through food and discover your next favorite dish! Thanks for being part of the Jeanelleats family, let’s eat, explore, and create delicious memories together 🍳💖

[RizziCGaming]

As a single mother, I love hearing the "BOTH MY MOMS and my dad" part. Because that means even though the first marriage/partnership did not work, atleast the co-parenting worked really well and the step-parent loves the child as their own.

[thebrideofghostface]

To be able to call all 3 of your parental figures mom or dad is a blessing! Love that for you.

[zPinkCat]

“Too bad my parents aren’t here 😔”

In Jeanell’s mind: “more for me…😏”

[hufflepuffsbadger]

As a filipino man I will safely say this bread is so good you can trust that it will rock your world

[stone]

Ube bread is so good, I usually get the regular small loaves of it or rolls that are filled with ube

[kait]

Love that you just call them “moms”.💛 This bread looks incredible!!

[karylgenemiralles]

Im filipino and i love the vids/shorts about PHILIPPINESS🇵🇭🇵🇭

[Amy-qkll]

*At this moment her parents spontaneously appeared at her door and came in.*

[natsumie.williams]

For those wondering about the moms thing, she's talking about her biological mom and step mom.
Edit:Yes there is a war in the replies section. Yes, it's pretty bad. So just don't look if you don't want to.














You're gonna look aren't you? Well don't say I didn't warn you.

[Soyabean]

The bread community is growing 🍞🍞🍞




(Edit 1: 700 likes tysm!!!)
(Edit 2: btw that bread looks delicious im gonna try it)

[aalba_]

as a spanish girl i really love seeing how filipinos bake and cook different foods and even more the ones that have the same name as some of ours, but even tho they are somehow similar, it really is wholesome to see how different they can be ♡♡

because of all of the cultural similarities we have i really love seeing this videos!♡

also for us, ensaïmada is a sweet really airy pastry (more similar to puff paste than brioixe) with that same spiral shape and powdered sugar on top! it's mostly consumed and produced in the eastern part of spain (balear islands and catalonia)

[maevd]

I always find so much joy in watching Jeanelle’s videos especially when she talks about how filipino foods/ desserts are made… She reminds me that the non-filipinos out there aren’t as used to the ingredients and magical flavor profiles that exist in our cuisine 😊 Sometimes I’m like “oh… it didn’t even register to me that this might come across as strange to other cultures” 😂

[strxwbxrryadeline]

As a filipino myself, I love these kind of treats and desserts and I hope people who aren’t enjoy them too

[rubyblaze]

What I like about ensyamada is that you can make it any flavor and/or any color you want as long as they have the extract and food coloring for it.

[z.r.m_n]

I'm a 100% white dude but my filipino boss buys us ensaymada sometimes. The kind she gets is like a sweet white bread with ube filling though. It's fookin delicious.

[moneppeli]

Must be nice to have a step mum that actually deserves to be called mum

[egray]

I am an ESL tutor and just the other day I was teaching one of my Chinese students about American foods. She was really surprised to see all the cheese that Americans eat. She'd watched a cooking video for vegan nachos and was confused as to why we were using cauliflower (meat substitute) in a sweet dish. Apparently, where she's from, cheese is ONLY found on desserts. I'd had no idea.

[themindset]

Ensaimadas are originally from Spain, more specifically Mallorca. Filipino ensaimadas are evidence of the Spanish influence in the Philippines

[oliviacruz]

My Filipino boyfriend made me this for New Years, it was soooo soft, not too sweet, lovely in the mouth

[ssHoXXs]

OH THIS IS ACTUALLY ONE OF MY FAVORITE BREADS GROWING UP. Im not Filipino (im mexican american), but i grew up near a Red Ribbon. I would always buy this bread, Siopao, empanadas, and mamon!