Mas Pinalambot Ensaymada parang Mamon sa lambot #briochebread

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Ingredients
1 cup warm milk
1 tbsp quick rise yeast
1/4 cup sugar
2 eggs
1/2 tsp salt
1/4 cup butter
2 tbsp milk powder
3 1/4 cups all purpose w

Cheese
Soft butter
Sugar

LV Easy Cooking

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Ma'am I try this today wow so delicious and the dough is very yummy bonga perfect so so soft mashallah..God bless you always and More blessings to come for sharing with us your recipes very excellente 👌👌👌

ummyousifnavarro

Hi! Ms LV one of your viewer asked if no need of kneading. Your answer is no because you used stand mixer. I watched your video 2x, you did not used stand mixer. Just mixed the ingredients in a bowl until all ingredients were mixed. I’m confused but anyway you have another nice style in forming the dough like spiral. Thank you for sharing.

teresitadizon

Thank you for sharing your recipes! 👍 Easy to follow! And real soft and fluffy bread! ♥️

lornarafael

If I use instant dry yeast do I need to knead (how much time)? And if I use instant dry yeast do I need to proof it longer? Hope you'll notice. Tysm.

sheenlopez-quintos

Thank you for your generosity sharing your yummy ensaymada, tanong ko lang, Hindi na ba kailangan na masahin ng matagal

ludibarr

Awesome recipe no kneading. Tried it & so soft & pillowy specially the pan de sal. Thanks. Is the oven pre-heated? I Did. 😋👌

bernadetteoneill

I love po your videos.Thanks for sharing this wonderful recipe. Yung pung size nung moulder is 4.5 inches - eto po ba yung size nung top diameter or yung bottom?

dilettante

Hi thanks for sharing! Did you use flour conditioner to make it soft or is there a tip you can share ti make it more soft.

teresitawilliams

one more question po...hindi na po ba cya iknead?diritso na po ipa rise?then mold na agad?

malizagomiega

Gi ! This looks good! Can i use active dry yeast? How many grams?thanks

rinajorge

I’ve tried it 2x already, super soft & delicious ensaymada. Tried also the same deeg for cinnamon roll perfect…
I’ll stick to this recipe from now on…thank you for the recipe😊

jociederosa

What kind of butter did you use is it unsalted butter ? Also can I used bread flour or both ? New viewers from Scotland ? Thanks for your reply ! Cheers ! 🏴󠁧󠁢󠁳󠁣󠁴󠁿🇵🇭

ailecfg