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Authentic Italian Charcuterie Board
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Chef Nino and Katie prepare a delicious charcuterie board featuring authentic Italian products with wine pairing from Rouses wine expert Andrew.
Thanks to our partners at the Italian Trade Agency - Chicago
-PRODUCTS USED-
Salumi Italiano:
Calabrese
Milano
Prosciutto Italiano
Cheeses:
Parmigiano Reggiano
Mountain Gorgonzola
Fontina Fontal
Balsamic Glaze:
Rouses 4 leaf Balsamic Glaze
Spread:
Bono Sicilian
Crackers:
Asturi Bruschetts
Thanks to our partners at the Italian Trade Agency - Chicago
-PRODUCTS USED-
Salumi Italiano:
Calabrese
Milano
Prosciutto Italiano
Cheeses:
Parmigiano Reggiano
Mountain Gorgonzola
Fontina Fontal
Balsamic Glaze:
Rouses 4 leaf Balsamic Glaze
Spread:
Bono Sicilian
Crackers:
Asturi Bruschetts
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