Strawberry Cake – Bruno Albouze

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This strawberry cake is based on vanilla ganache montée and madeleine biscuit. This recipe is inspired by pastry chef Jean-Baptiste Grangé.
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I’ll say it every time till the end of time. Bruno is the best chef on this site. A shame that the algorithm doesn’t seem to push his videos these days. Probably because he actually acts like a true professional. Hope you never stop making videos Mr. Albouze, it’s a true treat every time!

jaycha
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That's no cake. That's a work of art.

DARKRME
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I made your Frasier cake a few years ago and it's still one of my favorites! Can't wait to try this one out

ddranimestyle
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No wonder why Bruno is happy! This cake brings a smile to everyone's face! 😁

couldbecooking
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Haha I love that the title has been updated with the word "Easy" taken out. My mom was super curious since she's never seen one of Bruno's recipes labelled "easy" before, her jaw was on the floor with how involved it still was!! Hey, the man does it like no other, us mere mortals are not on the same plane 😂

alexandragatto
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I wait all week for your recipes. I’m not a novice in the kitchen, but I’d love to see a recipe that is almost technically unattainable. I am toying with the idea of attending Le Cordon Bleu in Paris and I just need a little extra push from one of the greatest chefs alive

curtishawkins
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Brilliant as always, thank you Bruno ! Just missing the one special magical ingredient in French fraisiers : pistachio!!

Arcteek
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Wonderful! The cake looks fantastic. And as always seeing you baking with such smooth skills brought joy to my heart. Thank you so much, Bruno! ^^

Meow
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I love this guy. Pastry genius 👏🏾🤌🏾👌🏾🥰

courtneypeoples
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❣️I can't get enough of your technics topnotch 👌

valoreskincare
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My favourite cake and a new cream decoration, thank you!

questionmark
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Morning Bruno, a very beautiful cake. I am sure it tastes lovely. Presented from such a professional Baker, it is not an easy task to follow. Thank you for sharing the art of baking, kind regards.

DownButNotOutYet
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Thank you!! turned out beautifully. Is there any way I can post a picture on here to share with you?

qhudsia
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Love you Chef Bruno, you inspire us everyday!

betoninc
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Would love to see a Pineapple whipped cream cake version of this :)

JustSomeDude
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Bruno albouze you are perfect for making a beautiful cake specially for Christmas time with wine it's so super.🍓🧀🍷

betelhemeshetu
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Desde Argentina un saludo. I told you...you are a genius ! This is beautiful and simple...I will do it

ceciliabuglio
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Frasier is an easy cake once you know what ur doing

lindacarrington
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Madeleines, strawberries and cream are my three favorite ingredients! 😍

chihuahuasrule
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Vous êtes trop fort Chef👌. Excellent 🍓🍓🍰

tyshakylian