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Classic Strawberry Tart – Easy Steps – Bruno Albouze
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Indulge in the summery delight of a classic French Strawberry Tart, straight from the charming coastal town of Vieux-Boucau near Hossegor. This exquisite treat captures the essence of sunny days and sweet memories with its simple yet elegant composition. Imagine a buttery crust crafted from premium European style butter, generously layered with a luscious farm-fresh crème fraiche lightly wiped into Chantilly. Join me as we embark on a journey of culinary bliss, where each bite is a symphony of tastes and textures...
Classic Strawberry Tart – Easy Steps – Bruno Albouze
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