Spicy Fried Fish Platter with Chutney Recipe By Food Fusion

preview_player
Показать описание
Perfect family meal for everyone. Enjoy this Spicy Fried Fish Platter with a chutney to go with it. #HappyCookingToYou #FoodFusion

Also follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kid's special recipes.

Spicy Fried Fish Platter with chutney
Serves 4-5
Recipe in English:

Ingredients:
-Zeera (Cumin seeds) 1 & ½ tbs
-Sabut dhania (Coriander seeds) 2 tbs
-Ajwain (Carom seeds) 1 & ½ tsp
-Namak (Salt) ½ tbs or to taste
-Lal mirch powder (Red chilli powder) 1 & ½ tbs or to taste
-Haldi powder (Turmeric powder) ½ tbs
-Lal mirch (Red chilli) crushed 1 tbs
-Zarda ka rang (Yellow food color) ¼ tsp
-Baisan (Gram flour) 3 tbs
-Imli pulp (Tamarind pulp) 3 tbs
-Sirka (Vinegar) 1 tbs
-Anda (Egg) 1
-Hari mirch (Green chilli) crushed ½ tbs
-Boneless fish fillets (King fish or fish of your choice) 700g
-Cooking oil for frying
Prepare Tamarind Mint Sauce (Imli Podina Chutney):
-Podina (Mint leaves) 1 Cup
-Hara dhania (Fresh coriander) 1 Cup
-Lehsan (Garlic) 7-8 cloves
-Namak (Salt) 1 tsp or to taste
-Lal mirch (Red chilli) crushed 1 tbs
-Kala namak (Black salt) ¼ tsp
-Imli pulp (Tamarind pulp) ¾ Cup
-Water 3-4 tbs or as required

Directions:
-In a frying pan,add cumin seeds,coriander seeds & dry roast for a minute.
-Add carom seeds & dry roast until fragrant.
-In mortal & pestle,add dry roasted spices & crush coarsely.
-Add salt,red chilli powder,turmeric powder,red chilli crushed,yellow food color,gram flour & mix well.Fry fish masala is ready (for 1 kg fish).
-Can be stored in an airtight jar for up to 1 month.
-In a bowl,add prepared fry fish spice mix,tamarind pulp,vinegar,egg,green chilli & whisk well.
-Add fish fillets and mix well,cover & marinate for 30 minutes.
-In a wok,heat cooking oil & fry marinated fish on medium flame until golden brown.
Prepare Tamarind Mint Sauce (Imli Podina Chutney):
-In a blender jug,add mint leaves,fresh coriander,garlic,salt,red chilli crushed,black salt,tamarind pulp, water & blend well.
-On fried fish pieces,add lemon juice and sprinkle chaat masala.
-Serve fried fish with zeera rice,potato fries/chips,onion rings and prepared tamarind mint sauce.

Recipe in Urdu:

Ajza:
-Zeera (Cumin seeds) 1 & ½ tbs
-Sabut dhania (Coriander seeds) 2 tbs
-Ajwain (Carom seeds) 1 & ½ tsp
-Namak (Salt) ½ tbs or to taste
-Lal mirch powder (Red chilli powder) 1 & ½ tbs or to taste
-Haldi powder (Turmeric powder) ½ tbs
-Lal mirch (Red chilli) crushed 1 tbs
-Zarda ka rang (Yellow food color) ¼ tsp
-Baisan (Gram flour) 3 tbs
-Imli pulp (Tamarind pulp) 3 tbs
-Sirka (Vinegar) 1 tbs
-Anda (Egg) 1
-Hari mirch (Green chilli) crushed ½ tbs
-Boneless fish fillets (King fish or fish of your choice) 700g
-Cooking oil for frying
Prepare Tamarind Mint Sauce (Imli Podina Chutney):
-Podina (Mint leaves) 1 Cup
-Hara dhania (Fresh coriander) 1 Cup
-Lehsan (Garlic) 7-8 cloves
-Namak (Salt) 1 tsp or to taste
-Lal mirch (Red chilli) crushed 1 tbs
-Kala namak (Black salt) ¼ tsp
-Imli pulp (Tamarind pulp) ¾ Cup
-Water 3-4 tbs or as required

Directions:
-Frying pan mein zeera aur sabut dhania dal ker ek minute kliya dry roast ker lein.
-Ajwain dal ker khushbu anay tak dry roast karein.
-Mortal & pestle mein dry roasted spices dal ker coarsely crush ker lein.
-Namak,lal mirch powder,haldi powder,lal mirch crushed,zarda ka rang aur baisan dal ker ache tarhan mix ker lein.Fry fish masala tayyar hai (for 1 kg fish).
-1 month tak airtight jar mein dal ker store ker saktay han.
-Bowl mein tayyar fry fish spice mix,imli pulp,sirka,anda aur hari mirch dal ker ache tarhan whisk ker lein.
-Fish fillets dal ker ache tarhan mix karein aur 30 minutes kliya marinate ker lein.
-Karahi mein cooking oil garam karein aur marinated fish ko darmiyani ancch per golden brown hunay tak fry ker lein.
Prepare Tamarind Mint Sauce (Imli Podina Chutney):
-Blender jar mein podina,hara dhania,lehsan,namak,lal mirch crushed,kala namak,imli pulp aur pani dal ker ache tarhan blend ker dein.
-Fried fish piece per lemon juice aur chaat masala dal dein.
-Fried fish ko zeera chawal,potato fries/chips,pyaz rings,imli podina chutney ka saath serve karein.
Рекомендации по теме
Комментарии
Автор

I made this fish for my guests, everyone absolutely loved it. They said its the best fish they had and the chutney was best too

zam
Автор

One day whole Pakistan will become cooking expert by watching food fusion videos. Excellent work!

muhammadtaha
Автор

My mother made this recipe today....And my father became extremely happy after eating it....He was like ....Itny achy recipe mil kesay gye...., 🤭🤭😍😍

quranurdu
Автор

Dear food fusion please explain about utensils and kitchen accessories also your recipes are very tasty I try many times. 😊

Автор

I tried this fish and everyone loves ❤ and asking for the recipe thanks alot food fusion when ever i don't have idea about any recipe how to cook i only follow the food fusion recipes 😋 yummy

Rabiaaminpsy
Автор

That fish chunk dipped in imli chutny in the end is just mouth watering. zalimooo, na enj da zulm krya kro.

zaidtariq.
Автор

I tried it and it turned out super awesome 😎 thank you food fusion. May Allah bless you guys for sharing such amazing recipes

fatimaahmad
Автор

Ya ALLAH har insan kamyab ho har insan ko sehat izat or beshumar Dolat ata farma.

BCCDAILYPAK
Автор

This recipe is looks awesome. simply outstanding and amazing, thanks for sharing!

FoodMakers
Автор

I can't explain that how much I love food fusion recipes 😍😍😍😍😍😍😍😍😍😍💖💖💖💖💖💖💖💖💖💖

bintezahra
Автор

Allah pak food fusion ki team ko bht bht kamyab kre ap logo k lye dil se duayen nikalti hn u guys r doing great job n made cooking a super easiest thing for all ... Thnxxx alot guys for sharing most tasty dishes my husband will lv it ...

shaguftasaeed
Автор

Tried it turned out amazing my husband loved... I just skipped Jazak Allah❤️

syedanafeesa
Автор

Me b same recipe se banati hon already wow same meri hi recipe ha chatni b or fish b👌👍

cooking_with_khan_zadi
Автор

Nice but can one just fry in very little oil or grill it . Too much oil in deep frying plus the flavour and texture may be better as well. Thanks

sairasamee
Автор

Wow what a combination of fish n chips with rice and chutney....super duper mouthwatering...I am drooling for it right now...great effort and nicely done 👍

tehnav
Автор

Arey waah mouth watering chutney dekh kar sach me pani aa gaya insha allah zaroor try karugi

arshiyaansiddiqui
Автор

آپ کی ریسپی سادہ اور اچھی ہے کیا اسی مصالحہ فش کو زنگر فش کیلئے بھی استعمال کیا جا سکتا ہے...؟

yasir
Автор

WOW it looks absolutely delicious! Thank you for always sharing great recipes that are easy to follow and delicious. You have inspired me to start my own channel. Have a great day🌷

jumanainthekitchen
Автор

Food fusion is amazing, we feel proud to have such a great channel from Pakistan 😍just keep it up ✌️✌️

eeman
Автор

Salam.aapki sari recipe awesome hoti hn.n crockery b zabrdst n unique hoti hn...can u tell me ye small wooden spoon aap kahan se purchase kartey hn....plz

ZAKShorts