Easy Classic Sugar Cookies | No Mixer Needed!

Easy Classic Chewy Sugar Cookies | No Mixer Needed
:: Cook Me Food ::

These sugar cookies are one of those multi-generation cookie recipes that our family loves. It’s simple and fool proof, you can whip up this sugar cookie anytime. And as with any classic, this is my grandmother’s signature cookies. Sweet, chewy, buttery and delicious!

You'll need:
• 2 ¾ cup (358g) all-purpose flour
• 1 tsp baking soda
• ½ tsp baking powder (Optional: However, using it creates more lift)
• 1 cup (225g) unsalted butter (room temperature)
• 1 large egg (room temperature)
• 1 ½ cup (300g) white sugar + more for coating

Makes 24 cookies.
Cool. Serve. Enjoy!

:: HELPFUL HINTS ::

Q: Why are my cookies not spreading, dry or crumbly?
A: You may have added too much flour.

DO... (spoon-and-level method)
Fluff the flour in the container before scooping it out. Lightly spoon the flour directly into the measuring cup until it mounds well above the top of the measuring cup. Using the back of the dinner knife (non-serrated side is facing the flour), sweep the knife over the top of the cup to remove the excess flour.

DON'T...
Scoop the flour from the container directly with the measuring cup. Shake or tap the cup with the spoon to pack down the flour. (These steps will more densely pack the flour into the measuring cup, resulting in too much flour)

:: More Easy and Tasty Cookie Recipes ::

* Easy No Spread Cut Out Sugar Cookies | Just 5 Ingredients!

* No Spread Cut Out Chocolate Sugar Cookies | Just 5 Ingredients!

* Soft and Chewy Lemon Sugar Cookies

* 3 - INGREDIENT Scottish Shortbread Cookies | No Mixer Needed!

* 5 - INGREDIENT Cheesecake Thumbprint Cookies | No Mixer Needed!

Happy baking!
Thanks for watching!

[hey_goaway]

Wow I just like to say I'm a 12 year old girl who loves baking 🤗 and this was sooo fun to make and it was good too TYSM for sharing

[GraceOsei-hg]

Im 12 and THESE WERE BOMB!!❤ MY COOKIES USUALLY COME OUT CAKEY OR FLOURY AND THESE TASTED BAKERY WORTHY❤ TYYSMM

[swaglife]

Anyone reading this comment it might look a little floury at first but I put in on microwave to help melt butter for about 40 seconds and it helped a lot and it’s accually pretty good

[kiramaltarshan]

I am 11 my mom always try's to convince me to find a hobby then I started 2 bake and these sugar cookies were the first thing I baked they were a huge success and my siblings always ask me to make it for them,
they were also my personal fav

[matthew.massie]

Just made these with SRF, salted butter, vanilla and cinnamon extract and they are quite good. Tip: don’t flatten the cookies out too much on the pan and keep the cookie balls small. I did two batches and the best batch was finished in 7-8 minutes. 11 minutes made for crunchy cookies with some brown on the sides and bottom

[annal]

I just made a batch and they are perfect. Crisp outer with chewy center. Added some vanilla extract, used salted butter, and self-rising flour (along with the baking powder and baking soda the recipe called for)

[celinnabliss]

Made these last night with all the listed ingredients and oh my goodness they were perfectly chewy - not too much and not too little if that makes sense. Loved it! Thank you!

[BinyaminFishbaum]

I am 10 years old and I have this attach mint to baking and my family loves it so much it was my sister favorite desert she even asked for me to make it for her class it is so good 😋😋

[Yourstruly.]

I made these cookies. Added some vanilla and McCormick pumkin spice blend. Amazing! Thank you ❤❤❤

[tannertiu]

OMG I am 11 years old and I love these sugar cookies they are easy to make and delicious definitely recommend bonus points if you decorate them with frosting, soooo good

[Kashmere_]

This the first video I came across where I actually don’t taste the baking powder and baking soda! I love it and my two year old loves it too!! Thanks so much!!!

[sonianava]

I continue making these for my family because they are so delicious and the aroma that fills the air when baking is just so warm🥰

[vanchark]

Honestly one of the best baking tutorials i've ever watched. Everything about it felt really smooth and succinct/straight to the point. I also love the choice of music!! Take my like :)

[weilai-us]

I make the cookies tonight following the steps you demonstrated. They come out beautifully, not too hard not too soft. I used 10 minutes and got 40 lightly browned cookies out of the recipe. I made them for my students as a treat.
You know how strictly the school food policy is - with so many kids having food allergies nowadays, it’s hard to bring treats with safe ingredients and the kids like it at the same time. This recipe is perfect!
Thank you thank you thank you!

[AylinaDadashova]

Wow these r so good they didn't turn out chewy but turned out crisp on the outside and buttery and crumbly in the inside and the the sweetness is just perfect.

[CynthiaRomo-mu]

These look so gorg, I’m 12 yrs old and I’m about to make these. I can’t wait to share them with my family and enjoy these mouth watering cookies ❤

[cxk]

I've made this recipe over like 10 times already. I gave it to my family they say it's the best. Also your the best for making this recipe. Thank you stellar job!

[ivyli]

I made 5 batches already, thanks my family loves it so much and I'm only 11 so it's a very easy recipe to follow :)

[puccagarukiss]

Great recipe and wonderful texture! My personal changes were adding a tsp of salt, a tsp of vanilla extract, and half teaspoon of molasses.

Don't skip on the baking soda! It's what makes the cookies crinkle! 😊

[iipriorii]

Turned out great! Added a tsp of almond extract for my own preference - furthermore your recipe is actually so much faster and easier than the one I’d been using for years. Thanks! 🍪