How to make pulled pork or pork butt in the oven!

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#oven #pork #youtuber #happy #Tim #cook #howto #recipebyTimClowers

[ShirakoriMio]

There only thing I'd do differently is lower the temperature and increase the time to get more gelatin out of it. It doesn't need to be seared if it's in there for 6 - 7 hours at 285.

[dawnwarrior]

I don't wanna be a millionaire or anything, just enough to be able to treat my family to this kind of meal.

[braelig]

Third time I am making this recipe! Fantastic! Thank you! 🙏

[Choji]

Thanks, needed to see the process for oven pulled pork and you delivered. I used sriracha as my binder. For the basting liquid I used a mix of acv, coffee, liquid smoke, and honey (didn't have apple juice on hand). Cooked it in the beginning at 400 for 30 minutes, then added water to the pan with a teaspoon of liquid smoke, turned oven down to 250 for 2 hours, basted and did another 2 hours. Let it rest for 1 hour then shredded. This was for a 4 pounder.

[scottallen]

I always use bone in. Im trying this recipe out right now

[loveispowerful]

Thanks looks great I m going to try it

[matthewbrown]

Absolutely clutch when the smokers broken! Thank you sir

[herculesrichardsonjr]

Absolutely nothing! That’s looks so amazing brotha great job & thank you

[culvuil]

Amazing Recipe, gonna make it for pot luck on Saturday, and hopefully, it turns out as good as your 🍻

[ZoRod]

That laugh after "no sugar" was shots fired 👀

[ereyes]

Bro, Latino pulled pork secret. Make 10 holes big enough for garlic cloves, and stuff the holes with garlic cloves before cooking

[lizoyako]

OMG. This turned out so well for me, great recipe.

[EasyThere]

Trying oyster sauce as a binder and a little beef stock and Frank's Red Hot. Hopefully it is edible.

[ayeboileeabundance]

I would cut it up nicely like its for a plate served in 5 star restaurant.

[ronaldyeater]

Can we get measurements? Looks awesome, tyvm

[staciarendek]

I have an 8 pound bone hope this isn't too much of a rookie question but do you have any suggestions or video for mexican carnitas style recipe? Since its such a large piece with the bone in i was thinking about getting 2 meals out of it....street tacos first then pulled pork? Any tips are more than welcomed for this single mom trying to teach her son right while learning myself 😂.

[joemiles]

Use smoked sea salt. Adds a good bit of smoked flavor

[coldcornertre]

What size is it I’m trying to figure out how long should I cook a 20 pound pork shoulder

[teddyg]

What internal temp did you aim for before you rest it.

[Rayscreativity]

I'm fixing it tonight I will tag u in it.