Filipino Chicken Adobo Recipe | Yummy PH

This classic Filipino chicken adobo recipe is as basic as it comes! However, despite the ingredients being basic, this recipe has a few tweaks that make this basic chicken adobo recipe taste anything but basic. It's delicious!

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See the recipe here:

Filipino Chicken Adobo Recipe

Makes 4 servings

3 tablespoons canola oil, for sauteeing
1 clove garlic, crushed
1/2 tablespoon peppercorns, cracked
1 whole chicken, cut into pieces
1/2 cup vinegar
1/4 cup soy sauce
water, to cover meat

1 In a medium-sized pot with preheated oil, saute garlic and black peppercorns until brown.

2 Add the chicken pieces and sear until the chicken skin is browned.

3 Pour in the vinegar, soy sauce, and water. Simmer until oil is expressed from the chicken. Serve warm.

[solimar]

parang ang tipid yata nung isang butil na bawang sa isang buong manok?

[flipthecoin]

Lima na nga lang yata ingredients ng adobo inomit nyo pa laurel. Harsh nyo naman.