Brisket Quesabirria Tacos - The ULTIMATE brisket leftovers!

Smokey, cheesy, beefy, crunchy! These Brisket Quesabirria Tacos are the ultimate way to use leftover smoked brisket.

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[whogivesacrapaboutastupidc]

Your KILLING ME! I'm not sure how long I've been watching you smoke meats, but I've enjoyed your videos since I first encountered them. You're really doing a great job, great production quality, great voice work, great subject matter - you're awesome at this!

[ReyShady]

Just made these tonight. Followed recipe exactly. They were great.

[junebuggie]

As a mexican, i approve these tacos 👍

[OrdinarySausage]

why are you depriving us of maple syrup brisket

[BigAlsBBQ]

The mixture you cooked the brisket meat in sounded and looked amazing. I will definitely give these a go.

[jesselund]

I've watched about an hour and a 1/2 of your channel since 3 am this morning lol

[wpherigo]

Yum! Sounds great. When time is a premium, Tacos made with fatty brisket or scrambled eggs with brisket breakfast tacos/burritos are seriously addicting and a just the thing when you are out of time for a more sophisticated recipe like this one.

[Freabyrd]

Good job on those tacos, looks amazing, can't wait to make this one!

[bullparnu]

Yep. You’ve nailed this one. Too yum 🤤

[stephenadams]

Steve! Some detailed written recipes that we can print would be great…👍

[CoolJay]

Looks great, and outside the norm of everyday tacos. There are always brisket leftovers. I'll have to make some.

[smokescouts]

Those look amazing. Thank you for sharing!

[takeflight]

If u loved these u should try making al pastor tacos

[Mark-snkh]

Birria tacos are always so good. Super bad for you. But so good. Used some of the last porkbutt I smoked for the same thing.

[damiangarcia]

Hi There, I have just found and subscribed to your channel, just the Birria in english can be pronounce as BE-RE-AH

[gorditobandito]

one of those words you don't hit with a hard accent, just bang it out in your best gringo voice: beeriyuh

[Keasbeysknight]

Might be blasphemous, but when I cook a whole brisket for just my wife and I, we do the 1st night as just slices. But everything after that it's used for tacos of all sorts! I really like sliced brisket but it's even better when on or in something... Making home made ramen or Thai curry, why yes ramen please. Taco? Breakfast or street? Doesn't matter it's happening. Opportunities are endless!

[Romas]

Bee-Reee-Ah, Así you pronounce amigo.

[guilhermanacas]

It's pronouced Birria, but you can also say Birria. But since you said Birria that way no one will get mad. Trust me, I'm Portuguese and I know a lot about Spanish.