Beef fillet is best raw #shorts

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Ingredients
- 200g beef fillet, diced
- 1 small shallot, finely diced
- 3-4 cornichons, diced (or 1 dill pickle)
- 1 tbsp capers, chopped
- 1 tsp olive oil
- small handful of parsley, finely sliced
- 1.5 tsp dijon mustard
- hot sauce if you like it spicy
- egg yolk to garnish
- croutons to garnish
- salt to taste

Method
1. In a bowl, mix the beef, shallots, cornichons, parsley, mustard, salt and hot sauce.
2. Serve it on a plate with the egg yolk on top and croutons on the side
3. Enjoy!
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Resist the urge to put it in a ring mold 😂 Oh Andy don't do MasterChef contestants dirty like that 😂

debadritagupta
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Resist the urge to push it into a ring mold 😂😂😂

thor
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He didn't have access to his home fridge, so he settled for dill pickles.

dcnfrrt
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Hey Andy! There’s also a Korean version of this called yukhoe that uses raw garlic, Asian pear, cucumber, sesame seeds/oil and egg yolk too. Give it a try!

andrewkim
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This is literally in my top 5 dishes. There's nothing like it. It's weird, in America in the 19th century it was a big thing but fell out of favor. Has come back strong, thank God.

chuzzrocket
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"Resist the urge to push it through a ring mold" gave me genuine flash backs😂😂😂😂😅

TD-voew
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The restaurant I work in in Paris, France makes this recipe (it's a classic in French restaurants btw). The cook usually marinate the egg yolk in soy sauce and it's such a nice addition to this dish ;) Love your channel btw Andy !

thomasb
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When I see it in a ring mold all I can think of is cat food. I stand with Andy on this one.

fatzack
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Jeez ...do you realize how many dietary enemies you made? Raw meat? Raw egg? Love it! Only missing small diced onions. Cheers.

priayief
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Everybody else: Fi-leigh
Australians: FILLET

sternritter
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In Italy we also add some minced anchovies, taste it it's nice ✨

davidefittipaldi
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He had me the minute he pulled out the bottle of Cholula hot sauce 😂 👍🏼

sandijohnson
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Definitely one of the best beef dishes out there. Well done chef.

zanehodgenracing
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Steak tartare is common in almost every pub and restaurant in my country. You spread garlic on the croutons and then the meat and it’s the best.

areawen
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Best meat with gravy 😋👌 i eat fillet with 10 kinds of sauces

Saffrone
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‘ ITS RAW’


- Gordon Ramsay

Edit: mom I’m famous

Carryspotter
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Tenderloin is underrated af. It cuts like butter and melts in your mouth and you dont have to cut around any weird fatty parts.

odoylerules
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Steak tartare is one of my most favorite dishes.

FerociousSniper
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It's "kinilaw" in some parts of the 🇵🇭🇵🇭🇵🇭...and it is definitely yummy😋😋😋

Bhuda_sFoodTrip
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beef- raw
masterchef contestants- roasted
mission- accomplished

appmaster