$3 Rice VS $100 Rice!!! Why is This EXPENSIVE??

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CHEAP VS EXPENSIVE RICE

1. XÔI LÁ SEN
ADDRESS: Alley 119 Nguyễn Thị Tần Street, District 8, HCMC

🍚 FIVE-COLORED STICKY RICE WITH ASSORTED TOPPINGS: Get 5 types of colored sticky rice. Add scallion oil, fish-sauced chicken, sweet Chinese sausage, char siu pork, steamed pork sausage, pork floss, and finish up with a bit of homemade pickle.

💸 PRICE: 70.000 VND / $3.00 USD
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2. TOMATITO SEXY TAPAS BAR
ADDRESS: 1st floor, 171 Calmette Street, District 1, HCMC

🍚 ARROS NEGRE: Stir-fry garlic with sofrito (a paste from slow-cook onion, pepper and tomato), paprika, diced cuttlefish and octopus. Drizzle in more oil then toss in the Bomba rice. Pour in the squid ink broth and season with salt. Cook over a woodfire for 20 minutes. Grill extra cuttlefish and octopus tentacles. Finish the dish with grilled seafood, grilled a half of a lime and aioli sauce.

💸 PRICE: 390.000 VND / $17.00 USD
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3. BỜM GASTRONOMY
ADDRESS: 30 Ngô Đức Kế Street, District 1, HCMC

🍚 SAFFRON RISOTTO WITH JAPANESE SCALLOP: Risotto: pan-fry butter, onion, arborio rice, saffron and seafood broth. Cook and stir for 20 minutes. Add shredded parmesan. | Morel mushroom: Stir-fried morel mushrooms with onion and butter. | Rice cracker: Cook the rice with charcoal powder. Spread it flat on a baking sheet, and bake in an oven at a low temperature for two hours. Fry the baked rice until it turns into a crispy cracker. | Hokkaido scallops: Deshell the scallops and pan-sear the flesh. Season with salt. Assemble all ingredients.

💸 PRICE: 2.300.000 VND / $100.00 USD

#BestEverFoodReviewShow #BEFRS
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🥒 ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Dương Quốc Huy
PRODUCER » Khoi Chung
COLOR & MASTER » Quí Nguyễn

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Follow on Instagram for more fun food videos! @BestEverFoodReviewShow

BestEverFoodReviewShow
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I adore this pairing every time! Such good chemistry!

melindagrantham
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The chemistry between these two is phenomenal

missdavina
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bruh, this duo's chemistry is off the charts, I can't get enough of them.

CorianderAubergine
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Sonny was dying for someone to complete his ricist joke 🤣

BigBear
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I ALWAYS LOVE when Calvin is with Sonny! I usually laugh throughout all of Sonny’s videos but when Calvin and Sonny are on together, I’m laughing so much harder! I love how they play off of each other.

foxybrowng
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Calvin: goes in for a kiss
Sonny: backs up " you read that wrong, you read that wrong!
🤣🤣🤣🤣

ladyhotep
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I saw Calvin in the thumbnail so I immediately pressed the like button even without watching the full video first 😂😂😂

michaelmarkcaspillo
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WE LOVE YOU CALVIN! I say it every time, but the dynamic between you guys is just phenomenal. Hands down some wonderfully fresh and natural comedy moments and i enjoy watching the programmes with you both so much!

beaksandtalons
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Can we all appreciate the fact that this fella never disappointed us with his content 🤚

olefella
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The chemistry is incredible and the editing highlights just how comical these two are. This therefore makes for the ultimate entertainment experience. Bravo gentlemen 👏🏾👏🏾

thulanikayombo
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"People who choose rice based on colour. Do you think they're being a little... Rice-ist?" 😂😂🤣

ChilledDude
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Sonny and Calvin are the best combo on youtube. Everytime I see an episode with them together I stop everything going on in life and watch. I laugh so hard, smile so big, its truly amazing content. Thank you so much

brettadatslyfox
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Calvin: "it's not like skittles!"

😂😂😂😂❤️

PN-hcnb
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Sonny teaching us Biochemistry with rice is top-notched! 😁😆😆😆

MrLuwangcha
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Great video! Hey guys, don’t forget about the premium Long grain rice grown in Louisiana. We’re a fifth generation family farm planting no tillage varieties with reduced water use and minimum fertilizer. We rotate rice acreage with crawfish each year. 100 years of good stewardship. Eat Louisiana crawfish served on top of long grain rice.

chipkyle
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To the sticky rice lady "You could give a ted talk to most people in their 20s"
So true.

ItsCoolerBrodier
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"the great wall of china is held together by sticky rice"


-Calvin

mitubarman
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The colors of the rice is beautiful and the fact that it’s natural ❤️ omg looks so bomb

AhChoua
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10:11 Sony: "here we have a octopus toe".
- "I think it's called Tentacle".

nomadicvietnamesedude
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