This Sweetener Protects Your Teeth & Prevent CAVITIES! Dr. Mandell

[Mamarita]

I’ve been using monk fruit erythritol blend for over 9 years! Has helped me manage my diabetes wonderfully ❤️🙌🏼👋🏼🙏

[jolenecastillo]

Thank you Dr. Mandell, you are one great dr, helping all of us stay healthy. May God Almighty bless you always. ❤❤❤

[sir.fuentes]

Paper came out in Nature Medicine that showed an association between Erythritol and adverse cardiovascular events and increased platelet reactivity, which can lead to thrombosis (clots); unfortunately some monk fruit products have Erythritol in them (as a bulking agent). It’s a prospective study, so hard to tell if it’s causative or if there’s confounding factors, but yes, with so many other sweeteners available, I would recommend stopping using anything that has Erythritol in them. Pure monk fruit should still be ok

[awoa]

Nah monk fruit without erythritol is the way to go. I order mine from Amazon. Erythritol has been linked to heart attacks and strokes and can cause digestive issues. It definitely did to me after using it for awhile.

[marktherreault]

Hi Dr Mandel thanks for all the wonderful information you give out my primary care physician would never talk about things that you talk about it leads me to believe he's in it for the money and that's just not the right thing

[melodymelody]

Lakanto has the best. I've tried other brands and something is off and is kind of chemical tasting. Love this stuff.

[stormygirl]

I use that and stevia. I prefer stevia. I use it to make my homemade desserts. Yum!
My favorite dessert lately is
1. 8g organic unrefined coconut 🥥 oil (melted)
2. 6g Ghirardelli’s unsweetened dark cocoa powder
3. 1 pkt stevia (mix 1-3)
4. Poor over 14g peanuts or any nut
5. Freeze for 10 minutes

[eugeniajones]

I have been using monkfuit since you talked about it in your first short video.

It has made the difference in my all over health. I went to the dentist recently and I didn't have any cavities, that was nice to hear.

Thank you Dr. Mandell you have made a difference in my life and health.

You are truly a God sent Man. Thank you for being the vessel of the medical community. You talk about things our own Dr's won't tell us. Thanks again for sharing your knowledge with the world.

[Soulfulvision]

I eat the Golden version we keep it as a staple ...Amazing product ...I actually sold it to customers at a Costco Roadshow for a side job once and was a hit ...Look for good pricing or on sale as some stores pricing is much higher than other stores ...

[Mad-rsfw]

Yes I heard that erythritol is not getting good reviews.

[waltershoults]

It seems that they go after everything we find and love, Monk fruit, to me tastes better than anything else I just love it and then I started reading and it like most things got bad reviews and it just tastes better than everything else. Idk but if I can get it without the added ingredients, I would be just fine with it. Thanks 🙏 doc

[elliesquires]

I can attest! This stuff is my sugar replacement !!!

[patdo]

Which is better for health: stevia or monkfruit?

[noeliaortiz]

I started using this brand of sugar because I wanted a better alternative to sugar free pancake syrup and liked it so much I became a fan of monkfruit. So glad Dr. Mandell is saying it is a good choice. 😊

[hellenwheelz]

I love monk fruit, but even very small amounts of erythritol disrupt my digestion. Now Foods monk fruit extract is my favorite.

[justsayin]

This is great, been using this, nearly 3 years now got my sister inlaw even cooking with it. The company was at Costco, I was so surprised it tastes better than all the sugar alternatives.

[bonnieinthespirit]

Great to know! I’ve got to get off sugar . Thanks you doc

[rosedolch]

I just bought my first bag of monkfruit last night.. I was happy to see it is sold at my Walmart now

[thebutterfly]

How safe is the product made in China!

[hilariousguy]

I will still use this product in moderation. It's not a sugar replacement for me. It's a flavor enhancer in my tea and coffee only. As in everything in life, we tend to overindulge so no wonder we have issues.