CHICKEN CURRY | chicken curry marinated in curd

This is a simple chicken curry recipe. Takes approximately 30 mins to cook. Do give it a try & let me know in comment section or tag @fusionfoodtale.

Recipe below 👇🏻

Marinate:
Chicken - 500 gms
Curd - 3/4 cup
Ginger garlic paste - 1 tbsp
Red chilli powder- 2 tsp
Turmeric powder- 3/4 tsp
Coriander powder - 2 tsp
Garam masala - 3/4 tsp

Ingredients:
Onion (sliced) - 2
Tomato - 1 & 1/2
Oil - 2 to 3 tbsp
Salt to taste

Method:
Marinate the chicken for atleast 1/2 hour in all the ingredients mentioned under marinate.

In a kadai add some oil, add the sliced onions.
Sauté till it becomes slightly brown. Add the tomato’s, salt to taste and the marinated chicken.

Stir fry on high flame till chicken changes color. For about 5 - 7 minutes.

Cover & cook for about 20 minutes on low to medium flame. Stir occasionally so the chicken doesn’t stick to the bottom of the pan. Add water if required.

Serve hot with some rice or rotis.

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[naumanknight]

Do we need to add water after adding the chicken

[shi]

Where is the description for recipe details ?

[rishotnongkhlaw]

Can I add salt when marinating chicken?

[shrishtisharma]

kon kon gana sunne aya yyaha like 👍🏻 karen

[arunamamindla]

If u will not ingredients he will understand