Quick and Easy Chicken Curry Recipe

Quick and easy chicken curry recipe. This is not traditional chicken curry recipe but the easiest way and it so delicious! Follow this recipe to learn how to make creamy chicken curry.

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Ingredients:
900g (2 pounds) chicken breast, cut into cubes
2 onions
3 garlic cloves
1 tablespoon grated ginger
3 tablespoons vegetable oil
2 tablespoon curry powder
1.5 teaspoons salt
1/2 teaspoon black pepper
4 large tomatoes, chopped
1 can (400g/14oz) coconut cream/milk
½ teaspoon garam masala (optional)
Coriander, chopped – for garnish
Directions:
1. In a large pan heat oil. Add chopped onions and sauté until golden, over medium-low heat. stir occasionally.
2. When onions are golden add grated garlic and ginger. Stir and cook for 2 minutes. Add chopped tomatoes and cook, stirring occasionally, until soft. Add curry powder and cook, stirring, for 2 minutes. Add chicken breast, season with salt and pepper, cook for 5 minutes, until golden. Cover the pan and cook for 2-3 minutes more. Add water, cover and cook 10 minutes.
3. Add coconut milk/cream, season with garam masala and salt, stir, and cook until lightly thickens.

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[TheCookingFoodie]

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[craigmartin]

I made this tonight and it was one of the tastiest curries I have ever made. The trick is in cooking the onions right down until you almost caramelise them - they really shrink and go a lovely golden brown. I used chicken thigh fillets and chicken stock instead of water. I will definitely be making this again.

[meow]

whoever cut those onions deserves to live a beautiful and fulfilling life

[Mum_]

I just want to say that I just finished eating this ( followed the recipe exactly!) and I will never have to buy curry chicken outside ever Amazing simply

[sallykhadra]

Tried this today! Amazing recipe! I used almond milk instead of coconut milk and added 2 tbsp of lemon juice to thicken the sauce. And I used olive oil instead of vegetable oil, much healthier option. Turned out to be delicious 🥰

[taramccarthymusic]

Best curry I have ever made! I did use chicken stock instead of water and added some carrots and potatoes and it came out as if I ordered this from an expensive restaurant. Awesome!

[johnb]

The soundtrack had no business going that hard

[SupportMySingers]

I’ve made this twice now and LOVE it. I think most people who love spicy/hot food will think this isn’t hot enough, but for those like me who are new to Indian food will enjoy all this flavour. Good way to introduce people to spicy food.
I have it with rice, sour cream and Indian bread.

Beautiful meal and leaves my whole house smelling like an Indian restaurant for three days, which I love walking into everyday.

Thank you for this recipe!

[chevon]

I’m sure the curry is great and tasty but this song is poppin, 💃🏽💃🏽

[antpat]

Came for a curry recipe, became entranced by snake charming music.

[msfruityface]

So I just tried this and here is some tips.

- Dice the onion to small pieces. And use a smaller onion. Golf ball size is good.
- Use medium heat only - if anything burns it leaves a bad after taste.

[theloudestmind]

I just finished making this as the first curry I’ve ever attempted, and it tasted sooo good!!!! Thank you❤️

[jenstoddard]

I have finally transcended from the human world to the curry dimension, I am no longer among mere mortals

[AntheaPeter]

I'm literally cooking in the kitchen right now following this recipe and dancing along to the music HAHA

[Littlemochicakes]

I made this for dinner last night. It was so flavorful! I used chicken stock instead of water, chicken thighs and added cauliflower florets. I will be adding this recipe to my dinner rotation. Thank you for the easy and tasty recipe :)

[isabellaoliveira]

This was my first ever curry and omg it was flavorful and delicious! My partner loved it too, thank you for the recipe! :)

[callmeviper]

Made exactly this, and added diced peppers and carrot, with a bit of spinach. I also added some organic crunchy peanut butter. It’s amazing. Served over basmati rice.

[balasubramaniangovindasamy]

omg! trust me i tried this recipe. It was insane.Thanks for sharing

[emiryz]

I made this once. And it's the only curry recipe i will ever use

[bern]

I just made this right now with potatoes instead of chicken and even though I burned it a little, it still came out delicious! Great recipe.