Creamy Chicken Casserole

Creamy Chicken Casserole has a made-from-scratch sauce and a crunchy parmesan Ritz topping that takes it over the top. Your family will love this easy dinner!
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✅Ingredients

• 12 ounces egg noodles
• 1/4 cup butter
• 1/2 white onion, diced
• 3 cloves garlic, minced
• 1/4 cup flour
• 2 cups chicken broth
• 2 cups milk
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 cups frozen peas
• 2 cups shredded cheddar cheese
• 1 pound cooked, diced chicken
• 1 cup crushed Ritz crackers
• 1/4 cup grated parmesan cheese
• 2-3 teaspoons olive oil

✅Instructions

1️⃣ 00:00:10 - Preheat oven to 400 degrees and lightly grease a 9x13 pan. Cook the egg noodles according to the package directions. Drain and pour pasta to prepared pan.

2️⃣ 00:00:36 - Meanwhile, melt butter in a medium-sized saucepan over medium heat. Add in onion and saute 5 to 7 minutes, until softened. Stir in garlic and flour and cook 1 minute. Slowly pour in chicken broth and milk, season with salt and pepper, and bring to a simmer, stirring constantly.

3️⃣ 00:01:25 - Once mixture has thickened, stir in peas, cheddar cheese, and chicken. Turn off the heat and stir until cheese has melted. Pour over pasta in the 9x13 pan.

4️⃣ 00:02:09 - In a small bowl, use a fork to mix together crushed crackers, parmesan, and olive oil. Sprinkle over the pasta.

5️⃣ 00:02:57 - Bake in the preheated oven, uncovered, for 15 to 20 minutes, until crackers are lightly browned. Serve hot.

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[robertastewart]

I love this recipe! No herbs, no garlic powder, no onion powder, no canned soup, nothing but wholesome ingredients! Thank you so much.

[irmawong]

Thank you for taking the time to write Ingredients and instructions right here with the video, it eliminates the need to go back and forth in the video when cooking. Thank you, thank you, thank you.

[cheritrevino]

My family loved this recipe. I just put in 1 cup of peas and grated the onion since I have a few picky eaters

[marzan]

Made this last night for my wife and I and it was delicious. Thanks for posting.

[TheeRoyalAfro]

This is so A family favorite for our toddler kiddos and adults. I also made it for an major event and doubled the recipe and fed about 100 people. So thanks so much!

[tj]

Im excited to try this right now. The ingredients/steps in description is very much appreciated too.

[johnb]

I made this yesterday... it was sooo good! Follow the recipe, you can't go wrong! YUM!!

[greedifly]

I have been meaning to make this, but always seam to be short one of the ingredients, but today I made sure had it all, and OMG it is delicious!! My family is crazy about it...thanks for all your recipes!!

[lobilly]

The simpler, the better. This recipe fits the bill.

[christinebeavers]

Thank you! I was just wondering what I would have for dinner today...you just solved that for me. It's quick and easy. Thanks so much.

[helenwong]

This classic chicken pasta casserole is super fancy

[amandaleeborchert]

Thank you! You're a lifesaver!😇😇😇 I had some chicken cooked but just blank on what to do with it. So we tried your recipe....smells delicious!🥰🥰🥰 Just getting ready to take it out of the oven! Bless you!⚘⚘⚘

[debbiefield]

I’ve been making a chicken casserole for years. However, this evening I used your recipe absent cheese, as I am not a big fan of cheese. This casserole tasted wonderful and will be using it from now on. Thanks so much.

[ColordoVagabond]

Fixed for dinner tonight -- delicious -- thanks for sharing the recipe.

[tonya]

Thank you so much for all your wonderful recipes. I love that there all homemade. I have learned a lot. I will admit I have to go back and listen like 5 times to make sure I did exactly what you said. I really do appreciate you. God bless you and your family. I know your husband and children love your cooking. Who Wouldn’t?I think it great you go barefoot! Love it!! Great personality!!

[cathymarquez]

I am sure my kids will love this 👍thank you.

[Re.x]

So yum, thank you, I did add peas and corn and reduce the cheese though 🧀 🎉

[wafaekhaliq]

Very nice .excellent recipe thanks for sharing.

[mmmmommy]

Have this in the oven right now. Super easy to make.

[gigiunderwood]

I made this today and it was good, however it wasn’t thick after baking. It was too runny. Next time I will either use one cup of broth or more flour.