EASY Vegan Pho Recipe | How to make Vietnamese PHO CHAY

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Join me in this episode on how to make vegan pho! Pho is a flavourful hot noodle soup that's perfect for the winter season. This vegan pho recipe is easy and absolutely delicious. Vegan pho is simply made with veggie stock instead of traditional beef broth. Be sure to watch the previous episode (EP 38) to learn how to make Easy Vegetable Broth from scratch!

How to make Vegan Broth - EP 38

Can't have vegan pho without VEGAN FRESH ROLLS (Rice Wraps):

Ingredients:
- 4 to 5 cups of veggie broth
- 1 to 2 portions rice noodles
- 2 king oyster mushrooms
- 1 portion broccoli
- 1 portion enoki mushrooms
- handful of bean sprouts
- red onion, cilantro and thai basil for garnish
- a dash of toasted sesame oil
- salt and pepper, olive oil

Directions:
1. prep your veggies
2. in a hot pan, add a drizzle of olive oil
3. sauté your mushrooms and broccoli
4. prep your bowl with the rice noodles and enoki mushrooms
5. deglaze the pan with the vegan broth
6. bring to a boil and pour over the rice noodles
7. let the noodles sit in the hot veggie broth for 3-5 minutes
8. garnish with cilantro, red onion, bean sprouts, and fresh Thai basil
9. Enjoy!

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This is comfort food at its vegan best! Warm your heart and your tummy with the most amazing (and super easy) vegan pho! This one's "pho" real!

Remember, you can learn to make your own veggie broth here:

YEUNGMANCOOKING

There are some basic herbal we use when making Phở --> Illicium verum, Fennel seeds, Black Cardamom, cinamon, clove, cilantro seed ... And of course, ginger - you cannot miss it. Please research about Phở when you wanna cook it. Your recipe is noodle soup, not Phở. Just wanna make it clear

VanNguyen-mdhk

The knife sharpening part...my fav🙊🙊🙊 Another yummy recipe!

ItsTreen

This looks really good. A person can leave out the olive oil, toasted sesame oil, and it will still taste great. Thanks for posting this.

xflyingtiger

The most simple and delicious recipe I was looking for a simple recipe and I love it 👍🏽❤️
I love pho 🍲

lakshmirr

You’re an amazing chef and even better you-tuber, wishing amazing things for you and your channel!

JumboLunchBox

I love that l found out about him through Amazon book review, but disappointed that he doesn't have a book version, only Kindle. He's recipes are so refreshing, it looks beautiful and yummy. I can't wait to try his recipes!

vizii

Amazing. Just going through your older videos. 😍😍

shadestj

Gorgeous delicious vegan channel.
Great video cam - so clear!

radiatorsprings

Simple tasty recipe and visually well presented instruction.

davidmacdonald

less than 3 mins pho making " r u kidding? : ) u r the best!

novembersky

Yumm I love pho! I love making mine with a combination of mushroom broth and veggie broth

iluvcookies

What are the best mushrooms for fun I don't like it when they get all chewy I've tried the trumpet, and mini Portobello they're both very 😛

dianeibsen

I would like to make this very soon. The stock is looking incredible! Do you use that vegetables used to make stock for something or you discard them?

anjnag

Omg!!! My favorite dish. Im going to make this tomorrow with the leftover veggie stock. I cant wait watch movies and eat this. Pho is the bomb.com lol

daciaward