Gordon Ramsay Makes the Perfect Burger | Cooking With Gordon | HexClad

Gordon Ramsay Teaches You How To Make the Perfect Burger at Home using HexClad's 10" Hybrid Pan.

What Makes HexClad the Absolute Best Cookware You Can Have in Your Kitchen?

HexClad's patented cookware design technology is unmatched in today's world of cooking. Simply put, it is the best cookware you can buy. So how does it work?

A well-seasoned HexClad pan will provide the cooking experience of stainless steel, non-stick and cast iron in a single pan.

Using a proprietary laser etching process, we create our patented HexClad hexagon design on the cookware. This unique design creates a series of peaks and valleys.
- The peaks are your stainless steel, which will give you that great golden-brown sear and also protect the pan against peeling and flaking.
- In the valleys is the nonstick surface, which provides your pan with easy cleanup and the ability to cook with less butter, grease or oil.
- HexClad utilizes a tri-ply, clad style pan. We start with a layer of magnetic stainless steel. This way it not only works on gas and electric stoves but also on newer magnetic induction cooktops.
- Next, we have a middle layer of aluminum, which acts as the heating element, providing the pan with nice, even heating. We then sandwich this aluminum layer between one more layer of steel.

In addition, HexClad is metal utensil safe, oven safe up to 500 degrees and dishwasher safe.

[ohmygoshitscole]

I feel like Gordon has been kidnapped and is trying to send us some obscure, pepper related code

[jayho]

Don't forget to season the seasoning 😁

[Gator]

Never in my life have I seen someone seasoned cheese before 😂

[rockerseven]

When you break down the layers:
Bun
Mustard
Pepper
Salt/pepper
Onions
Salt/pepper
Cheese
Salt
Cheese
Salt
Butter
Salt/pepper
Meat
Salt/pepper
Butter
Pickles
Tomatoes
Salt/pepper
Lettuce
Mayonnaise
Bun

This was one of the rare times I actually sat through the entire ad. Only because it's Gordon Ramsay lol.

[jpet]

Question: would Mr Ramsey notice if 1 of the 19 layers of freshly cracked pepper were missing?

[hello_alpine]

I never thought that if I ever got a burger made by Gordon Ramsay, I'd have to clarify "light pepper" as my only request lmao

[wesswess]

*Heats up the pan* ''Needs a sprinke of fresh pepper
*Grabs the bun and slices it* ''Needs a pinch of salt''
*Pours oil into the heated pan* ''I like to season the pan now with some salt''
*Turns off the heat* ''Put some more pepper on it''
*Grabs a knife to slice the burger into two parts* ''Give it a bit of salt''
*Talks to the camera* ''Salt the camera real quick''

[johnbruce]

He actually seasoned the floor! I hope everybody caught that.

[Thunder_Cheek]

The taste of that burger: Half burger, half salt & pepper.

[WeRemainFaceless]

Gotta use all that beautiful heat in that beautiful pan to beautifully cook all those beautiful onions in the beautiful butter along with the beautiful burger...

[thejustinjustin]

His family is always eating the best of the best food. I went to Ramsay burger and Hell’s Kitchen and was blown away by the flavor and service.

[umukvrm]

First we need pepper.
Second we need freshly ground pepper grated on that beautiful pepper
Now we freshly grind some pepper on that beautiful ground pepper which is beautifully also seasoning the pepper. Add bun, meat and there is a pepper burger, beautifully cooked by Gordon Pepper Ramsay

[ragtop]

Would you like some burger with that pepper?

[_Smarf_]

If only I could unhinge my jaw like a snake, I could actually take a bite of his burger.

[CriticalThinker]

Only one problem... He put the lettuce on the mayo instead of the tomato. When tomato & mayo come together it's pure magic.

[howtochannellife]

Picked up these pans about a year ago at Costco on a road show. Great pans easy to cook and you get to use metal utensils. There service department is also top notch.

[SouthernJaeger]

Ever notice how Gordon has 60’different ways to cook the “perfect” whatever that are to die for??

[aaronutley]

The email with this link came in on the same afternoon I had to cook up some fresh burger patties in the fridge. It didn't disappoint. Super burger. I prefer less drippy grease, though, so I will probably press them out flat moving FWD. Super tasty. I would never have thought to add so much salt and pepper, but it was wonderful.

[dangreen]

Anyone notice that he picked up a raw burger, dipped his fingers in a small container of salt (maybe he'll dispose of whatever is left?), the spatula, stove knob, onions, pepper grinder, etc.? Oh, and originally wiped his fingers on the towel. LMAO. But the burger looks good.

[johnathanrios]

Honestly, can’t believe he didn’t season the tomatoes