Pozole Rojo Recipe | Easy and delicious recipe

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#shorts #chef #latina #mexican #momlife #dinnerideas #mexicanfood #betashorts #recipes #aguafresca

Jenny Martinez

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This is like learning of my grandmother no recipe with exact measurements 😅

sylvialauermann

Finally someone with a simple recipe!!!! ❤️

cadrianna

If you brown the meat first you get a deeper flavor. I never cook my 🌶️ in my soup. It makes it bitter. Always soften in separate water. Plus strain 🌶️ to remove skin

paulofell

I now make mine the exact same way. Everything in the pot at one time. People don't realize the hominy needs more then 1/2 hour to soften up and absorb all the flavors. Delicious 😋😋😋😋

sandycastro

My soul just got reanimated by the flavor.

HardFind

Best meat for this is pork butt and neckbones this piece of meat is to dry

sararosales

Muy buena tu receta lo único es que la mezcla del chile la tienes que pasar por un colador para quitar residuos de semillas y cáscara del chile tal vez lo hicisteis pero no salió en el video.

mariadelcarmengonzalezmart

*its hard for me to eat pork because ive been doing college DWQs on criminals/canbilism and Always say how pork is Soooo similar to pork when seasond just right ..🤐🤐🤢

thebeautywriter

Oh, I thought it was a lot more complicated you made it look so simple and it looks so delicious

TheScarletprimrose

#1nunca pongas los chiles en el caldo d la carne #2no pongas sal al maíz o no revienta #3el chile se cuela si no le queda la peñejada#3 todo lleva un proseso

roxanarojo

Close enough, way better than Rachel Ray.

eliaspadilla

Nota ✍️ Mi favorito ! POZOLE ROJO👌💯👌.... Estilo Mexicano !! OH, MY GOD !! ITS SO GOOD !!! 👌😋👌.... STAY BLESS

gavinogarcia

Dude i tried your RECIPE, IT CAME OUT BOMB 💣💣💣💣

edwinb

Jenny I love your recipes but as a beginner I struggle to follow because you don’t give the exact measurements to your recipes. Everything is already amazing but it would improve with measurements ❤️

nancyramirez