How to Properly Cut a Whole Chicken Into Pieces

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OSU Extension Food Specialist, Barbara Brown, has a special guest, Jake Nelson, a Meat Processing Specialist, to help us get the most from our poultry dollars. Jake shows us how to cut a whole chicken into the parts we are familiar seeing in our grocery stores.

Airdate (05/02/20) #4644
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Oklahoma Gardening is a production of the Division of Agricultural Sciences and Natural Resources at Oklahoma State University and is produced by the Department of Horticulture and Landscape Architecture and Agricultural Communications Services.
All products featured on this program are for demonstration purposes only.
No commercial endorsement is intended.
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My wife and I moved to muldrow from TN last November... been watching y'all's vids about a year longer than that. ❤

We look forward to our transformation here at our new homestead.

Thanks for the good vids.

igloobearred
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Thanks for the informative video, but it looked easier on minecraft 🥺

antonionotbanderas
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I prefer to cut the pulley bone, separate the breast from the tenders, and cut the lower back from the legs. Easier to get even cooking and more choices for everyone

OkieRob
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Nice but you do not have a wish bone nor do you need to cut the breast that way.

threecatsteve