filmov
tv
Easy Vegan Breakfast Ideas you gotta try!
Показать описание
I'm already back with 4 easy and tasty vegan meal ideas for breakfast - my favorite recipe category!
Lazy & Healthy Oat Bread, Polenta Porridge, a Chickpea Tofu Tortilla Bowl and a super simple Apple Cake :)
------------------------------------------------------------
INGREDIENTS
#1 Lemon Polenta Porridge
½ cup polenta, uncooked (80g)
½ tsp lemon zest
½ tsp vanilla
a generous pinch of salt
2 tsp raw sugar
1 ¼ cup non dairy milk (310ml)
A lil bit more for adjusting the consistency
Toppings: vegan yogurt, fruit
Warm berries:
1 cup frozen berries or cherries (~150g)
¼ cup water (60ml)
sweetener of choice, optional
Serves 1-2
#2 Overnight Oat Bread
3 cups oats, rolled (270g)
1 ½ cups pumpkin seeds (180g)
½ cup sunflower seeds (70g)
2 tbsp sesame seeds
⅓ cup flax seeds, semi ground or ground (
1 ½ tbsp chia seeds (sub w flax)
2 tsp salt
2 cups water (500ml)
*25-30cm loaf pan
#3 Breakfast Apple Cake (Apple Bread)
1 ¼ cups spelt flour (160g)
½ cup whole wheat flour (75g)
1 ½ tsp cinnamon
A pinch of nutmeg
2 tsp baking powder
½ tsp salt
⅓ cup + 2 tbsp raw sugar (83g + 1 tbsp)
1 tbsp flax seeds + 3 tbsp water
2 ½ tbsp agave syrup
⅓ cup melted vegan butter and coconut oil ( = about 2 heaping solid tbsp of each) (80ml)
½ cup non dairy milk (125ml)
Juice of ½ lemon
2-3 apples, peeled and cut into chunks
4 tbsp rolled oats
*20 cm loaf pan
#4 Chickpea Tofu Tortilla Bowl
1 cup chickpeas (165g)
½ block firm tofu, smoked or plain (100g)
1 onion, finely minced
4 heaping tbsp marinara sauce
1 tsp oil
1- 2 tortillas
toppings: shredded carrots, avocado, hummus, spring onion, sriracha etc.
Music by:
Much love,
Mina
----------
*this video is sponsored by Squarespace
Lazy & Healthy Oat Bread, Polenta Porridge, a Chickpea Tofu Tortilla Bowl and a super simple Apple Cake :)
------------------------------------------------------------
INGREDIENTS
#1 Lemon Polenta Porridge
½ cup polenta, uncooked (80g)
½ tsp lemon zest
½ tsp vanilla
a generous pinch of salt
2 tsp raw sugar
1 ¼ cup non dairy milk (310ml)
A lil bit more for adjusting the consistency
Toppings: vegan yogurt, fruit
Warm berries:
1 cup frozen berries or cherries (~150g)
¼ cup water (60ml)
sweetener of choice, optional
Serves 1-2
#2 Overnight Oat Bread
3 cups oats, rolled (270g)
1 ½ cups pumpkin seeds (180g)
½ cup sunflower seeds (70g)
2 tbsp sesame seeds
⅓ cup flax seeds, semi ground or ground (
1 ½ tbsp chia seeds (sub w flax)
2 tsp salt
2 cups water (500ml)
*25-30cm loaf pan
#3 Breakfast Apple Cake (Apple Bread)
1 ¼ cups spelt flour (160g)
½ cup whole wheat flour (75g)
1 ½ tsp cinnamon
A pinch of nutmeg
2 tsp baking powder
½ tsp salt
⅓ cup + 2 tbsp raw sugar (83g + 1 tbsp)
1 tbsp flax seeds + 3 tbsp water
2 ½ tbsp agave syrup
⅓ cup melted vegan butter and coconut oil ( = about 2 heaping solid tbsp of each) (80ml)
½ cup non dairy milk (125ml)
Juice of ½ lemon
2-3 apples, peeled and cut into chunks
4 tbsp rolled oats
*20 cm loaf pan
#4 Chickpea Tofu Tortilla Bowl
1 cup chickpeas (165g)
½ block firm tofu, smoked or plain (100g)
1 onion, finely minced
4 heaping tbsp marinara sauce
1 tsp oil
1- 2 tortillas
toppings: shredded carrots, avocado, hummus, spring onion, sriracha etc.
Music by:
Much love,
Mina
----------
*this video is sponsored by Squarespace
Комментарии